Search Results (6,646 found)
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Recipe for Blood Orange Vodka, as seen in the December 2008 issue of 'O, The Oprah Magazine.'
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So good on a blustery day! Warms you from the inside out.
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Chocolate hazelnut spread and espresso powder are the key ingredients in this Italian-inspired recipe for creamy hazelnut gelato.
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Instant coffee granules and cocoa powder can help deliver a delicious cold beverage from your blender in a matter of minutes.
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Sorghum, also called "milo," is a gluten-free flour that produces better baked goods than other wheat-alternative flours.
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Savory and juicy, this dish is the perfect roast for your holiday meal.
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The New York Times blog, Bitten, just did a feature on chocolate cupcakes, which made me realize that a recipe for gluten free chocolate cupcakes is conspicuously...
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A fluffy mixture of sweetened whipped cream and cream cheese adds a light touch to this layered July 4th dessert
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Use this infused vodka to make the Tea Thyme cocktail.
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This decadent spread is perfect on toast, scones, muffins, or tea cakes. Try it on toasted pumpkin bread or pumpkin-millet muffins.
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Get Banana Bread With Chocolate Chips and Chocolate Glaze Recipe from Food Network
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Take your love of Oreos to the next level.
Ingredients: chocolate chips, oreos