Search Results (5,239 found)
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Banana muffins with almond butter are topped with chocolate chips and walnuts and are vegan, gluten-free, dairy-free, and paleo-friendly!
Banana muffins with almond butter are topped with chocolate chips and walnuts and are vegan, gluten-free, dairy-free, and paleo-friendly!
Ingredients:
bananas, dates, almond butter, coconut flour, coconut oil, shortening, cocoa, baking soda, vanilla, salt, chocolate chips, walnuts
www.delish.com
Your party guests will love these petite sweets, inspired by a similar dish in Lauren Conrad's Celebrate.
Your party guests will love these petite sweets, inspired by a similar dish in Lauren Conrad's Celebrate.
www.allrecipes.com
Simple, quick, and tasty vegan glaze made with coconut milk and raspberry juice. Perfect to glaze cookies, cakes, donuts, or any baked good.
Simple, quick, and tasty vegan glaze made with coconut milk and raspberry juice. Perfect to glaze cookies, cakes, donuts, or any baked good.
www.foodnetwork.com
Get Ham-and-Cheese Wafflewiches with Kale Chips Recipe from Food Network
Get Ham-and-Cheese Wafflewiches with Kale Chips Recipe from Food Network
cooking.nytimes.com
The most persuasive way to convert an eggplant hater is to fry it (the eggplant, not the hater) A less messy approach, however, is to make dip Velvety, smoky dip with a tangy bite has seduced many an eggplant-hating guest.
The most persuasive way to convert an eggplant hater is to fry it (the eggplant, not the hater) A less messy approach, however, is to make dip Velvety, smoky dip with a tangy bite has seduced many an eggplant-hating guest.
Ingredients:
olive oil, oregano, thyme leaves, salt, pita, eggplant, garlic, greek yogurt, juice, black pepper
www.allrecipes.com
Fried or baked, these cheesy, lemony zucchini chips are delicious served with a fresh basil aioli.
Fried or baked, these cheesy, lemony zucchini chips are delicious served with a fresh basil aioli.
www.delish.com
Everyone will love this dip, so make some extra; it will keep, refrigerated, three days.
Everyone will love this dip, so make some extra; it will keep, refrigerated, three days.
www.delish.com
Potato who?
Potato who?
www.allrecipes.com
There's nothing like a warm and comforting casserole to soothe an edgy day. Combine egg noodles with a rich blend of cream of mushroom soup, evaporated milk, canned tuna, American cheese and chopped onion. Bake with a crust of potato chips and paprika.
There's nothing like a warm and comforting casserole to soothe an edgy day. Combine egg noodles with a rich blend of cream of mushroom soup, evaporated milk, canned tuna, American cheese and chopped onion. Bake with a crust of potato chips and paprika.
Ingredients:
egg noodles, cream of mushroom soup, evaporated milk, tuna, american cheese, onion, potato chips, paprika
www.foodnetwork.com
Get Cracked Pepper Potato Chips with Onion Dip Recipe from Food Network
Get Cracked Pepper Potato Chips with Onion Dip Recipe from Food Network
Ingredients:
potatoes, olive oil, black pepper, onion, scallions, yogurt, mayonnaise, onion powder, garlic powder, salt, pepper
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Get Spiced Plantain Chips with Mint Garlic Sauce Recipe from Food Network
Get Spiced Plantain Chips with Mint Garlic Sauce Recipe from Food Network
Ingredients:
cloves, mayonnaise, jalapeno, mint leaves, cilantro leaves, salt, lime juice, white vinegar, smoked paprika, cumin, cayenne pepper, green plantains
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Get Sweet Potato Chips With Black Olive Tapenade Recipe from Food Network
Get Sweet Potato Chips With Black Olive Tapenade Recipe from Food Network