Search Results (1,077 found)
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Jalapeno "boats" are filled with a cheesy, creamy rice mixture with taco seasoning and topped with panko bread crumbs for a crowd-pleasing party appetizer.
Jalapeno "boats" are filled with a cheesy, creamy rice mixture with taco seasoning and topped with panko bread crumbs for a crowd-pleasing party appetizer.
www.allrecipes.com
Beat taco night with enchilada night! These restaurant-style spicy enchiladas will surely please a crowd.
Beat taco night with enchilada night! These restaurant-style spicy enchiladas will surely please a crowd.
Ingredients:
sirloin, green bell pepper, taco, corn tortillas, cheese, picante sauce, lettuce, tomato, sour cream
www.foodnetwork.com
Get Grilled Pork Tenderloin al Pastor with Avocado Crema Recipe from Food Network
Get Grilled Pork Tenderloin al Pastor with Avocado Crema Recipe from Food Network
Ingredients:
pineapple juice, chipotle chiles, cloves, pork tenderloins, yellow onion, cilantro, sour cream, avocado, lime
www.allrecipes.com
Try this quick and flavorful spicy chicken quinoa recipe with just the right amount of kick from cayenne pepper.
Try this quick and flavorful spicy chicken quinoa recipe with just the right amount of kick from cayenne pepper.
Ingredients:
chicken broth, quinoa, chicken, garlic powder, cayenne pepper, olive oil, zucchini, corn, black beans, tomatoes, salsa, cheese
www.allrecipes.com
Combine browned ground beef, tomatoes and kidney beans in a slow cooker in this chili seasoned with chili powder, cumin, basil and Worcestershire sauce.
Combine browned ground beef, tomatoes and kidney beans in a slow cooker in this chili seasoned with chili powder, cumin, basil and Worcestershire sauce.
Ingredients:
beef, kidney beans, tomatoes, celery, red bell pepper, red wine vinegar, chili powder, cumin, parsley, basil, worcestershire sauce, red wine
www.allrecipes.com
Impress everyone at your next party with Tater Tots® nachos.
Impress everyone at your next party with Tater Tots® nachos.
Ingredients:
beef, water, taco, cheese, sour cream, lime, tomato, black olives, jalapeno pepper, avocado, scallions, cilantro
www.delish.com
Sour cream, crisp veggies, and Southwestern spices flavor this zesty chicken dip.
Sour cream, crisp veggies, and Southwestern spices flavor this zesty chicken dip.
Ingredients:
neufchatel cheese, sour cream, taco, chicken, cheese, green onions, tomato, black olives
www.allrecipes.com
Black beans, sweet potatoes, and cream cheese combine in these easy vegetarian enchiladas that are perfect for a weeknight dinner.
Black beans, sweet potatoes, and cream cheese combine in these easy vegetarian enchiladas that are perfect for a weeknight dinner.
Ingredients:
sweet potatoes, cream cheese, black beans, green onion, chili powder, cumin, oregano, black pepper, flour tortillas, enchilada sauce, cheese
www.allrecipes.com
Mix up this easy cream of chicken casserole with vegetables, salsa, rice, and cheese for a tasty weeknight meal that everyone will enjoy.
Mix up this easy cream of chicken casserole with vegetables, salsa, rice, and cheese for a tasty weeknight meal that everyone will enjoy.
Ingredients:
rice, chicken soup, cream of mushroom soup, vegetables, chicken breasts, cheese, salsa, margarine, bread crumbs
www.foodnetwork.com
Get Outside-In Burgers with Adobo Ketchup Recipe from Food Network
Get Outside-In Burgers with Adobo Ketchup Recipe from Food Network
Ingredients:
hungarian paprika, salt, chili powder, cayenne pepper, ketchup, white cheddar, red onion, beef, black pepper, garlic, mexican oregano, cumin, egg, buns
www.foodnetwork.com
Get Chilaquiles with Roasted Tomatillo Salsa Recipe from Food Network
Get Chilaquiles with Roasted Tomatillo Salsa Recipe from Food Network
Ingredients:
tomatillos, serrano chiles, garlic, onion, cilantro leaves, chicken broth, vegetable oil, corn tortillas, tomatillo salsa, queso fresco, mexican crema
cooking.nytimes.com
Here is a recipe adapted from one that the great Tex-Mex scholar and restaurateur Robb Walsh serves at his El Real Tex-Mex restaurant in Houston You can find similar ones served all over South Texas, often served with rice and refried beans I think it’s an excellent side dish for a cookout of grilled chicken or pork, but you could also slide a few fried eggs over the top and call it breakfast, or don't and use vegetable stock or water, and call it a vegetarian supper
Here is a recipe adapted from one that the great Tex-Mex scholar and restaurateur Robb Walsh serves at his El Real Tex-Mex restaurant in Houston You can find similar ones served all over South Texas, often served with rice and refried beans I think it’s an excellent side dish for a cookout of grilled chicken or pork, but you could also slide a few fried eggs over the top and call it breakfast, or don't and use vegetable stock or water, and call it a vegetarian supper
Ingredients:
neutral oil, flour, salt, black pepper, garlic powder, cumin, mexican oregano, chile, chicken broth, corn tortillas, cheddar cheese, white onion