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White chicken chili using dry great northern beans cooked in a multi-functional pressure cooker such as Instant Pot®.
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Fried and seasoned bow-tie pasta makes a delightful snack.
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Ground beef, link sausage, cumin, chilies, and chili powder give this hearty soup its Southwest flavor. This dish is quick, easy, and tastes best when it simmers all day. Bake some Mexican cornbread, toss a simple green salad, and you have a great meal.
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This is great for a casual barbecue, because the make-ahead chimichurri sauce delivers big-time flavor with no last-minute stress.
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Get Perfect Pinto Beans Recipe from Food Network
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Mexican flavors will make this chicken casserole a family favorite.
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I really don't cook Mexican that much but I seem to be on a roll. I'm heading to a Super Bowl Party and decided to make some grilled stuffed poblanos. I make...
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This mixture of zucchini, corn, tomatoes, and poblano pepper can be served as a side dish or eaten with warm tortillas as a main course.
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This is a traditional vegetarian refried bean recipe that tastes great with hardly any fat! You can sprinkle in Monterey jack cheese if you like.
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Watermelon and feta has been in vogue for some time (and forever in Greece) I decided to throw in some of my endless supply of cucumbers and mix it up with the melons I cut the melon and cucumber into medium-size dice (1/2 to 3/4 inch), but you can also make this more like a salsa and cut the produce into fine dice.
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Don't let their mini size fool you, these slow-cooker party meatballs are packed with flavor.