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Packed with savory flavor and a great source of lean protein, this simple pork dish comes alive with herbs, apples, mushrooms and the creamy goodness of mushroom soup.
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Classic Mexican soup made with meatballs (albondigas), green beens, onions, and chicken stock. A family favorite.
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Macaroni is combined with canned cheese soup, topped with shredded Colby cheese and baked.
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Kabocha squash and shrimp soup is a quick and easy, Asian-inspired meal to prepare in about 30 minutes, perfect for a weeknight meal.
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This soup is an American take on the classic French Onion soup. With the addition of heavy cream, it has a little more fat but lots more flavor!
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Green chile peppers, leftover cubed chicken breast, creamy soups, milk, sour cream and cheese make this a spicy, creamy casserole treat. This easy casserole is all my family requests! It can be made more or less spicy, depending on your preference and is equally as tasty if you use all low-fat ingredients.
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Serve this pureed broccoli and rice soup with Cheddar cheese on a chilly Autumn afternoon.
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This creamy soup will inspire a new appreciation for broccoli with it's taste and aroma.
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This hearty soup is a great way to warm you up on a winter day!
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Strawberries are blended with buttermilk in this chilled soup sweetened to taste with white sugar.
Ingredients: strawberries, buttermilk, sugar
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Pea beans, chorizo, cabbage, kale and potatoes are slowly cooked together in this traditional soup.
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This classic French soup, made with fresh peas and shallots, comes together in a snap!