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Get Cafe Mocha Recipe from Food Network
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Heaven for crêpe-lovers, this terrine layers chocolate sauce and crêpes.
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Proof that just about everything tastes better when it's birthday cake-flavored. 
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Get Grape Leaves Recipe from Food Network
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Get Stracciatella with Strawberries and Vin Santo Recipe from Food Network
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Get Roasted Cod with Lima Beans Recipe from Food Network
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Gluten-free bread can taste just like traditional white bread by using sorghum flour, rice flour, and potato starch to make a nice, crusty loaf.
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Tender white beans and artichoke hearts get a refreshing lift from sweet bell peppers, crisp red onions, olives, parsley, mint and basil. A simple dressing of olive oil and wine vinegar bring the flavors to life.
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Creamy and spicy, this cheese and green chili queso can be used as a dip for tortilla chips or as a sauce.
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Flour tortillas are baked until crisp then drizzled with caramel and chocolate.
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Caramel rolls, filled with butter, cinnamon, and chopped pecans will make holiday breakfasts, brunches, or even coffee breaks extra special!