Search Results (26,507 found)
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A classic beef empanadas recipe.
A classic beef empanadas recipe.
Ingredients:
flour, salt, butter, egg, water, white vinegar, olive oil, yellow onion, red bell pepper, green bell pepper, beef, cumin, oregano, tomato, hot sauce, green olives, currants, honey, egg yolk
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Get Paella del Reyes' Combination Paella Recipe from Food Network
Get Paella del Reyes' Combination Paella Recipe from Food Network
www.delish.com
Straight from The Firehouse Kitchen, this delicious pizza can be customized for any taste.
Straight from The Firehouse Kitchen, this delicious pizza can be customized for any taste.
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Get Lemon-Rosemary Olive Oil Cake with Blackberry-Raspberry Ice Cream and a Black Sea Salt Sugar Cookie Recipe from Food Network
Get Lemon-Rosemary Olive Oil Cake with Blackberry-Raspberry Ice Cream and a Black Sea Salt Sugar Cookie Recipe from Food Network
Ingredients:
heavy cream, milk, sugar, salt, eggs, blackberry, raspberry puree, olive oil, flour, baking powder, baking soda, juice, lemon, rosemary, confectioners sugar, lemon juice, lemons, butter, vanilla, egg, passion fruit
www.allrecipes.com
My take on the classic Peruvian ceviche. The acidity of the citrus fruit 'cooks' the fish. A nice refreshing meal on a hot summer day. It's imperative to use only freshly caught fish!
My take on the classic Peruvian ceviche. The acidity of the citrus fruit 'cooks' the fish. A nice refreshing meal on a hot summer day. It's imperative to use only freshly caught fish!
Ingredients:
lemon juice, lime juice, orange juice, ginger, olive oil, bass, cilantro, onion, avocados, eggs
cooking.nytimes.com
In this blissfully easy weeknight dinner, cod and shallots are braised in butter and wine, then topped with an herbed, garlicky yogurt sauce It’s fast, flavorful and comforting, especially when served with mashed potatoes to drink up the pan juices You can substitute any other mild-fleshed fish for the cod
In this blissfully easy weeknight dinner, cod and shallots are braised in butter and wine, then topped with an herbed, garlicky yogurt sauce It’s fast, flavorful and comforting, especially when served with mashed potatoes to drink up the pan juices You can substitute any other mild-fleshed fish for the cod
Ingredients:
hake, butter, olive oil, red onion, thyme, dry white wine, yogurt, dill parsley, garlic
www.delish.com
The creamy tang of the Roquefort dressing gives this chicken salad it's zip.
The creamy tang of the Roquefort dressing gives this chicken salad it's zip.
Ingredients:
walnuts, olive oil, black pepper, white wine vinegar, sour cream, blue cheese, lettuce, radicchio
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Get Braised Pork Tacos Recipe from Food Network
Get Braised Pork Tacos Recipe from Food Network
Ingredients:
pork, vegetable oil, olive oil, onions, cloves, oregano, chiles, bay leaves, mexican beer, chicken stock, oranges, chipotle pepper, limes, white wine vinegar, sugar, red onions, pickled jalapenos, cabbage, monterey jack, corn
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Get The B.L.D Recipe from Food Network
Get The B.L.D Recipe from Food Network
Ingredients:
short ribs, vegetable oil, carrots, cloves, yellow onions, tomato paste, dry red wine, thyme, bay leaf, croissants, eggs, sour cream, plus, potatoes, peanut oil, buttermilk, onion powder, garlic powder, sugar, dill
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Get Vietnamese Pork Sandwich Recipe from Food Network
Get Vietnamese Pork Sandwich Recipe from Food Network
Ingredients:
vinegar, sugar, salt, daikon radish, carrots, english cucumber, mayonnaise, sriracha, sesame oil, vegetable oil, yellow onion, ginger, cloves, chicken stock, fish sauce, hoisin sauce, black pepper, pork, jalapenos, cilantro leaves, peanuts
www.allrecipes.com
The Roasted New Potato Salad With Olives exemplifies an amazingly quick - cooking technique. Instead of roasting the potatoes in a preheated oven, start them in a cold oven and roast them as the oven heats. Cooked this way, they brown nearly twice as fast.
The Roasted New Potato Salad With Olives exemplifies an amazingly quick - cooking technique. Instead of roasting the potatoes in a preheated oven, start them in a cold oven and roast them as the oven heats. Cooked this way, they brown nearly twice as fast.
Ingredients:
potatoes, olive oil, thyme leaves, olives, red onion, parsley, malt vinegar, mayonnaise, garlic
cooking.nytimes.com
Hummus is basically chickpea paste In this hummus recipe, adapted from "How to Cook Everything," tahini is essential, as are garlic and lemon But this dip is also flexible: cumin and pimentón are optional, as, again, are herbs or blends like za’atar.
Hummus is basically chickpea paste In this hummus recipe, adapted from "How to Cook Everything," tahini is essential, as are garlic and lemon But this dip is also flexible: cumin and pimentón are optional, as, again, are herbs or blends like za’atar.