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In this classic accompaniment to a holiday meal, frozen peas and pearl onions are stirred into a basic white sauce.
Ingredients: butter, flour, milk, onions
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Browned maple sausage is stirred into a creamy white gravy made with the sausage drippings. Pour over hot biscuits for a rich and hearty breakfast.
Ingredients: sausage, butter, flour, milk
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This is a simple and delicious recipe for a cool and creamy orange drink.
Ingredients: orange juice, milk, sugar, ice
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This unusual frosting recipe is made with burnt butter! It is excellent on yellow cakes, and I always get rave reviews. Do not substitute margarine for butter in this recipe!
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These tarts filled with a creamy egg custard are found in every Chinese bakery and dim sum restaurant.
Ingredients: water, sugar, eggs, evaporated milk
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When you know how to make a milkshake this good, you'll want to treat yourself all the time. Add chocolate, berries, or candy bits for a fun twist!
Ingredients: vanilla ice cream, milk, vanilla
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Melted milk chocolate covered caramel and nougat candy bars are transformed into a rich and creamy cupcake icing.
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Plenty of butter makes this rich frosting that goes great on any cookie.
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Homemade eggnog frosting is a tasty topping for molasses cookies or gingerbread cookies during the holiday season.
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Sprinkle on top of almost anything to add a punch of garlic flavor.
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This recipe doesn't skimp on creaminess. Unpeeled red potatoes are mashed with butter, milk, sour cream, salt and pepper.
Ingredients: potatoes, butter, milk, sour cream
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This caramel sauce recipe calls for a higher ratio of sugar to butter, producing a rich, sweet sauce that is perfect for less-sweet desserts.
Ingredients: brown sugar, butter, milk, vanilla