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Browned stew meat and onions simmered in soy sauce and Worcestershire sauce; seasoned with garlic powder. Great served over rice or egg noodles.
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Hearty split-pea soup is made with a nice big ham bone to add flavor.
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Get Blackened Sea Scallops Recipe from Food Network
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Mushrooms and shredded Parmesan cheese add a meaty flavor to these juicy veggie burgers. Serve just like regular hamburgers, on fresh buns with your favorite toppings.
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Get J.C. Hardaway's Pork Shoulder Recipe from Food Network
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This Asian-inspired dish is sure to impress guests at your backyard cookout this summer.
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Ground beef is mixed with chopped onion and shredded Cheddar cheese, before it is shaped into patties and broiled.
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Get Turkey Sausage and Broccoli Pasta Recipe from Food Network
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Fish and chips is a classic meal served in England, New Zealand, and Australia. It is traditionally served with tartare sauce for dipping.
Ingredients: flour, ale, salt, potatoes, filets
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Whole wheat pasta and lean ground turkey come together in this hearty casserole made with penne and meatballs.