Search Results (2,454 found)
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Spicy stewed mussels.
Spicy stewed mussels.
Ingredients:
olive oil, yellow onion, cloves, pepper, tomatoes, salt, black pepper, lemon, mussel, dry white wine, thyme, bay leaf, chives, garnish
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Venetian fried fish marinated in vinegar and red wine.
Venetian fried fish marinated in vinegar and red wine.
Ingredients:
flour, sole, olive oil, yellow onions, anchovy, dry red wine, red wine vinegar, golden raisins, orange juice, orange, bay leaf, italian parsley, pine nuts
www.foodnetwork.com
Get Rib Tips Recipe from Food Network
Get Rib Tips Recipe from Food Network
Ingredients:
brown sugar, salt, chili powder, black pepper, cayenne, old bay, rubbed sage, onion powder, ketchup, sugar, apple cider vinegar, dry mustard, worcestershire sauce, garlic powder, celery seeds, tips
cooking.nytimes.com
This recipe is by Tara Parker-Pope and takes About 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Tara Parker-Pope and takes About 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, onion, carrots, celery, leeks, bay leaves, thyme, tomatoes, parsnips, juice, pareve margarine, shallots, apples, cider, vegetable broth, cider vinegar
www.delish.com
Peter Berley serves this stew with Parmesan toasts, which he makes by brushing baguette slices with olive oil, sprinkling on freshly grated Parmesan cheese, then baking in a 375 degree F oven for 5 minutes, or until the cheese is golden brown.
Peter Berley serves this stew with Parmesan toasts, which he makes by brushing baguette slices with olive oil, sprinkling on freshly grated Parmesan cheese, then baking in a 375 degree F oven for 5 minutes, or until the cheese is golden brown.
Ingredients:
olive oil, sweet onion, salt, fennel seed, bay leaf, rosemary, garlic, bulb fennel, potatoes, carrots, plum tomatoes, dry white wine, cannellini beans, white fish, mayonnaise, smoked paprika, red bell pepper
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Get Kardea's Crawfish Pie Recipe from Food Network
Get Kardea's Crawfish Pie Recipe from Food Network
Ingredients:
butter, olive oil, yellow onion, green bell pepper, cloves, crawfish tail, red bell pepper, seafood, cream cheese, half and half, asiago cheese, puff pastry, eggs
cooking.nytimes.com
This recipe is by Trish Hall and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Trish Hall and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
white beans, yellow onions, carrots, celery, olive oil, garlic, jalapeno pepper, parsley, vegetable stock, thyme, bay leaf, cumin seed, black pepper, cumin, cilantro, oregano
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This vegetarian gumbo recipe packs in five bunches of cooking greens and is a New Orleans classic.
This vegetarian gumbo recipe packs in five bunches of cooking greens and is a New Orleans classic.
Ingredients:
greens, water, vegetable oil, flour, yellow onion, scallions, green bell pepper, celery, garlic, vegetable broth, salt, cajun, cloves, allspice, bay leaves, marjoram
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Get Salmon-Shrimp Spirals Recipe from Food Network
Get Salmon-Shrimp Spirals Recipe from Food Network
Ingredients:
olive oil, white onion, broccoli, butter, cloves, bay leaf, milk, white wine, parmesan, cornstarch, salmon skin, shrimp, egg whites, dill
www.allrecipes.com
Pork simmered in broth and seasonings makes a great filling for tamales and tacos in this slow cooker pork carnitas recipe.
Pork simmered in broth and seasonings makes a great filling for tamales and tacos in this slow cooker pork carnitas recipe.
Ingredients:
salt, garlic powder, cumin, oregano, coriander, cinnamon, roast, bay leaves, chicken broth
www.allrecipes.com
Canned beets and carrots are pureed to make this delicious vegan tomato sauce alternative. Serve on pizza or as a base for chili.
Canned beets and carrots are pureed to make this delicious vegan tomato sauce alternative. Serve on pizza or as a base for chili.
Ingredients:
carrots, beets, olive oil, cloves, onion, bay leaf, italian seasoning, red wine vinegar
www.allrecipes.com
This is a really mouth-watering way of making tongue. It practically melts in your mouth. Enjoy!
This is a really mouth-watering way of making tongue. It practically melts in your mouth. Enjoy!
Ingredients:
beef tongue, white onion, cloves, bay leaf, vegetable oil, plum tomato, serrano peppers, onion, corn tortillas