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This is the recipe for a basic tiger skin covered chiffon cake roll. Fill the rolls with your favorite frosting or filling for a moist and unique cake.
This is the recipe for a basic tiger skin covered chiffon cake roll. Fill the rolls with your favorite frosting or filling for a moist and unique cake.
Ingredients:
eggs, sugar, corn oil, milk, baking powder, flour, confectioners sugar, chocolate frosting, egg yolks, cornstarch, vanilla, vanilla frosting
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Get Cookie Cones Recipe from Food Network
Get Cookie Cones Recipe from Food Network
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Pumpkin puree, vanilla wafers, almonds, and chocolate are formed into delightful pumpkin truffles making perfect holiday treats and gifts.
Pumpkin puree, vanilla wafers, almonds, and chocolate are formed into delightful pumpkin truffles making perfect holiday treats and gifts.
Ingredients:
almonds, vanilla wafers, confectioners sugar, cinnamon, chocolate chips, pumpkin puree, liqueur
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These blonde brownies are studded with pecans, chocolate chips, and butterscotch chips for treat with variety.
These blonde brownies are studded with pecans, chocolate chips, and butterscotch chips for treat with variety.
Ingredients:
butter, brown sugar, eggs, vanilla, flour, baking powder, salt, chocolate chips, butterscotch chips, pecans
www.delish.com
The Peabody has taken the candy cane from stocking stuffer to festive holiday cocktail with this unique and refreshing drink.
The Peabody has taken the candy cane from stocking stuffer to festive holiday cocktail with this unique and refreshing drink.
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A Parmesan-butter crust encases chicken rolled around a dollop of garlic cheese.
A Parmesan-butter crust encases chicken rolled around a dollop of garlic cheese.
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Deviled ham puts the Deviled into Deviled eggs.
Deviled ham puts the Deviled into Deviled eggs.
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Get American Flag Caprese Salad Recipe from Food Network
Get American Flag Caprese Salad Recipe from Food Network
cooking.nytimes.com
You’ll need bourbon and hazelnut spread for this adult twist on a milkshake, which came to The Times from the Brooklyn Bowl restaurant in that borough The vanilla in the bourbon is brought out by the ice cream, and the hazelnut spread evokes a praline flavor reminiscent of New Orleans What’s the worst that could happen?
You’ll need bourbon and hazelnut spread for this adult twist on a milkshake, which came to The Times from the Brooklyn Bowl restaurant in that borough The vanilla in the bourbon is brought out by the ice cream, and the hazelnut spread evokes a praline flavor reminiscent of New Orleans What’s the worst that could happen?
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Bacon flavored cheese spread gives new life to traditional green bean casserole.
Bacon flavored cheese spread gives new life to traditional green bean casserole.