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Get Crispy Curried Coconut Shrimp Recipe from Food Network
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A family pleaser for years! The more garlic the better for the garlic lovers of the world!
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Ground beef, ketchup, and Japanese bread crumbs (panko) are mixed with a couple of eggs and some seasonings to yield an easy, delicious meatloaf.
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This is a wonderful way to add elegance and flavor to spinach. The warm goat cheese melts in your mouth and nicely accents the balsamic vinegar.
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This is an excellent recipe that is very simple to prepare.
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This tasty dessert is perfect for a summer time barbecue. It makes a big batch and everyone will love its bold orange taste and cool smooth texture. Very easy...
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There's no mixing involved in this easy bar cookie--just layers of buttery graham cracker crumbs, chocolate and butterscotch chips, nuts, coconut, and sweetened condensed milk baked into a rich dessert treat.
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A delicious and quick way to enjoy shrimp - even on a busy weeknight!
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This is a rich pie with a VERY peanut buttery flavor.
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Pan-fried razor clams in a crunchy crust make a tasty shellfish appetizer when breaded with coarse Japanese panko bread crumbs. Allow enough additional time before cooking to freeze breaded clams so the coating sticks well.
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Get all the flavor of cheese-stuffed jalapeno poppers in the form of a dip, using Neufchatel, Parmesan, and Cheddar cheeses.
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Easter and Christmas leftover ham is baked in a cheesy casserole with potatoes and a simple cream sauce. Your family is sure to love this leftover makeover.