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A warm infusion of olive oil and Italian-style salad dressing is added to hot spaghetti to season the noodles. Toss with chopped tomatoes and chicken, then serve immediately with a dusting of Parmesan cheese.
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This tangy cheese ball is made with cream cheese, sharp Cheddar cheese, dill pickle juice and Italian-style salad dressing mix. It's rolled in chopped pecans and then chilled. Serve it with your favorite crackers.
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Don’t skip the tahini sauce!
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Get Iceberg Lettuce Salad with Tangy Tomato-Tarragon "French" Dressing Recipe from Food Network
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Get Baked Ziti Recipe from Food Network
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Pickled jalapeno peppers spice up this ranch dressing dip.
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This heady version of classic tabbouleh salad is for garlic lovers only. Instead of the salad relying solely on parsley, the green garlic stems add intensity and pungency to the mix, while a touch of mint adds freshness You can tone down the garlic flavor by increasing the parsley-to-green-garlic ratio if you like, or vice versa And if you can’t get young green garlic with floppy, soft green stems, use scallions or ramp greens instead
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Grilled wedges of romaine lettuce are dressed with a tangy Dijon-lemon dressing and topped with garlic-herb cannellini 'croutons'.
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Pork chops are simmered until very tender in a mushroom tomato sauce with Italian seasonings.
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Blanch broccoli and cauliflower for one minute in boiling water before adding to other ingredients - red bell pepper, cucumber and carrots. Splash with a nice Italian salad dressing and let the flavors mingle for a bit in the refrigerator before serving.
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An Italian-esque cheese spread with clean, simple flavors.