Search Results (22,489 found)
www.chowhound.com
An easy, spicy lime and jalapeño coleslaw recipe.
www.allrecipes.com
Roasted peaches, tomatoes, and onion are tossed in lemon juice for a different spin on regular salsa.
www.allrecipes.com
Chunks of avocado, tomato, red and green peppers, and plenty of cilantro give flavor to this refreshing and colorful salad, and jalapeno peppers give it a hint of heat. Dressing is just a simple squeeze of lime juice.
www.allrecipes.com
Chickpeas (garbanzo beans), turnips, and corn combine in this warming meal. It's a meaty dish, with a hint of curry and cumin flavor. Serve on it's own or on some basmati rice. I hope you enjoy it as much as I do!
www.allrecipes.com
This summer salad of grilled corn, red pepper, and sun-dried tomatoes is great served warm or at room temperature. It has lots of flavor!
www.allrecipes.com
A bright and colorful salad of spinach and lettuce is topped with pretty bell peppers, avocado, cauliflower, and broccoli for a rainbow of delicious veggies. Serve drizzled with your choice of dressing.
www.chowhound.com
Learn to make pickled eggplant, a classic Italian-American condiment or side dish. This recipe uses just eight ingredients in four steps, complete with photos...
www.allrecipes.com
Spicy, sweet, colorful, and delicious - this is a versatile tropical salsa that goes well with any type of meat or seafood! Or serve it with!
www.allrecipes.com
This is an easy and delicious take on a Louisiana classic that you can prepare and cook in 40 minutes! I use turkey kielbasa to cut down on the fat, but not the flavor.
cooking.nytimes.com
This recipe is by Bryan Miller and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Kick off your party with Chef John's shareable spin on the Philly cheese steak--a gooey, cheesy party dip filled with colorful peppers and juicy browned steak.