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Winter's apples and tangerines form the basis for this simple fruit salad you can toss together in minutes.
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This refreshing vodka sour recipe uses fresh basil, lime juice, mezcal, blanco tequila, and egg white for an unexpected cocktail.
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An old fashioned recipe that is different from most pickles. Cucumbers and onions are pickled in a mustard sauce made with turmeric and celery seed.
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A Moroccan-Inspired Recipe for Stuffed Eggplant
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A favorite pie that is not quite as sweet tasting as the standard pecan pie. Whips up in minutes.
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Homemade cream of celery soup with celery, onion, leeks, garlic, stock and a little cream.
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Get Holiday Horseradish Deviled Eggs Recipe from Food Network
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No soup is quicker to prepare than miso. By adding shrimp, tofu and greens, it can double as a complete and light meal.
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Ready in under an hour, this gluten-free dessert made with buckwheat flour, canned peaches, almond milk, and butter is celiac-friendly.
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Chicken sausages, apple, onion, and cabbage make this family-friendly, one-pan dinner just perfect for any easy and quick low-carb meal.
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Marcia added pearl onions and grapes to her tender pork dish because "they're both sweet and juicy."
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Make the most of the brief, sweet season for tart cherries with this fresh and icy cherry sorbet that doesn't need an ice cream freezer. Dry white wine adds to the sophisticated flavor.