Search Results (2,456 found)
lornasass.com
Meet Lorna Sass, America's leading authority on vegan and pressure cooking. Order personally inscribed copies of her bestselling cookbooks.
Meet Lorna Sass, America's leading authority on vegan and pressure cooking. Order personally inscribed copies of her bestselling cookbooks.
Ingredients:
butter, leek, celery, red bell pepper, salt, amaranth, quinoa, thyme, corn kernel, milk, parsley, onion, water, split pea, smoked ham, bay leafe, salt plu, olive oil, garlic, paprika, butternut squash, orange juice, oatmeal, ginger, orange peel, cinnamon, coriander seed, maple syrup, black olife, caper, lemon juice
artemisactivewear.com.au
Rice cake snacks make for a great low calorie snack and can easily be topped with your favourite ingredients. Below are just a few of our favourites: Avocado, Tomato & Turkey229 CalsP 20 | F 8 | C...
Rice cake snacks make for a great low calorie snack and can easily be topped with your favourite ingredients. Below are just a few of our favourites: Avocado, Tomato & Turkey229 CalsP 20 | F 8 | C...
Ingredients:
cal, rice cake, tomato, avocado, turkey, tuna, ham, cream cheese, smoked salmon, egg, curry powder
www.recipesrun.com
Adding sweet corn puts a fresh summer spin on classic shrimp and grits. Liquid from the grated corn enriches and helps thicken the grits; fresh corn added at the end makes for nice bites. This recipe...
Adding sweet corn puts a fresh summer spin on classic shrimp and grits. Liquid from the grated corn enriches and helps thicken the grits; fresh corn added at the end makes for nice bites. This recipe...
Ingredients:
smoked paprika, shrimp, basil, pepper, salt, olive oil, butter, leek, bacon, corn kernel
www.mindfood.com
Paella is a smoky, saffron-infused rice dish well-loved from the east coast of Spain. While typically full of fresh seafood and chorizo sausage regional varieties may also include rabbit or chicken....
Paella is a smoky, saffron-infused rice dish well-loved from the east coast of Spain. While typically full of fresh seafood and chorizo sausage regional varieties may also include rabbit or chicken....
Ingredients:
green, saffron thread, smoked paprika, olive oil, chorizo, brown onion, garlic, capsicum, tomato, rice, leaf
litenspire.com
Pozole is a traditional, savory, hearty stew from Mexico. We make it by slowly simmering Giant White Corn with ham, herbs and oftentimes dried chiles. We recommend lightly toasting the New Mexico...
Pozole is a traditional, savory, hearty stew from Mexico. We make it by slowly simmering Giant White Corn with ham, herbs and oftentimes dried chiles. We recommend lightly toasting the New Mexico...
Ingredients:
chile, water, olive oil, ham hock, onion, garlic, white corn, bay leaf, mexican oregano, cumin
www.newworld.co.nz
Sweet as a peach, this rich and sticky glaze will be a total showstopper this Christmas! The delicious combination of peach and ginger pair perfectly with the smoky ham. Prepare for awe as you place...
Sweet as a peach, this rich and sticky glaze will be a total showstopper this Christmas! The delicious combination of peach and ginger pair perfectly with the smoky ham. Prepare for awe as you place...
www.jamesbeard.org
This sourdough rye has a nice crumb, slices well and keeps even better. It is delicious when sliced extremely thin, buttered and served with smoked fish, oysters, or other shellfish. This recipe...
This sourdough rye has a nice crumb, slices well and keeps even better. It is delicious when sliced extremely thin, buttered and served with smoked fish, oysters, or other shellfish. This recipe...
www.dolenz.co.nz
Festive Pineapple Frittata with ham, bell pepper, and melted cheese—served for 2+. Enjoy the tropical twist!
Festive Pineapple Frittata with ham, bell pepper, and melted cheese—served for 2+. Enjoy the tropical twist!
Ingredients:
margarine, onion, red bell pepper, ham, spinach, egg, pineapple, mozzarella cheese, smoked gouda, salt, black pepper
mealgenie.ai
This sandwich is a vegan twist on a classic BBQ pulled pork sandwich. The jackfruit has a meaty texture and absorbs the smoky BBQ flavor perfectly. It's a delicious and healthy alternative to...
This sandwich is a vegan twist on a classic BBQ pulled pork sandwich. The jackfruit has a meaty texture and absorbs the smoky BBQ flavor perfectly. It's a delicious and healthy alternative to...
Ingredients:
jackfruit, bbq sauce, vegetable broth, smoked paprika, garlic powder, onion powder, bun, red onion, pickle, cilantro
www.leaderbrand.co.nz
This is going to blow Dad’s socks off this Father’s Day. Make him this brisket cooked low ‘n’ slow with a savoury, aromatic rub and served with a pickle-pimped version of our ranch slaw...
This is going to blow Dad’s socks off this Father’s Day. Make him this brisket cooked low ‘n’ slow with a savoury, aromatic rub and served with a pickle-pimped version of our ranch slaw...
Ingredients:
beef brisket, smoked paprika, chipotle, salt, allspice, black pepper, macaroni, butter, flour, milk, chipotle sauce, cheddar cheese, mozzarella cheese
dukesmayo.com
These slow cooker meatballs harness the sweet smokiness of Duke’s Hickory Bourbon BBQ Sauce, bubbling away in the slow cooker until you’re ready to serve them. Set out toothpicks for easy...
These slow cooker meatballs harness the sweet smokiness of Duke’s Hickory Bourbon BBQ Sauce, bubbling away in the slow cooker until you’re ready to serve them. Set out toothpicks for easy...
appetitomagazine.com
The author of "The Delmonico Way!" shares a story about his grandfather's culinary invention and his favorite contemporary recipe from NYC's La Goulue.
The author of "The Delmonico Way!" shares a story about his grandfather's culinary invention and his favorite contemporary recipe from NYC's La Goulue.
Ingredients:
mayonnaise, buttermilk, blue cheese, salt, black pepper, espelette pepper, garlic powder, flour, smoked paprika, shallot, canola, iceberg lettuce, fig, serrano ham, candied walnut, red onion, apple, chive, urfa