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Moist, soft, and chewy cookies flavored with honey and walnuts are a perfect dessert for Rosh Hashanah, or anytime. Kids love them.
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Get Bacon-Cheddar Twists with Soft-Cooked Eggs Recipe from Food Network
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Get Brined Pork Chops with Soft Parmigiano Polenta Recipe from Food Network
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Set aside 2 to 3 hours for freezing these chewy no-bake breakfast bars made of mashed banana, coconut flakes, almond butter, and oats flavored with milk chocolate drink mix.
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This classic chocolate chip cookie recipe is made healthier by replacing half the butter with applesauce and adding raisins.
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Bacon-wrapped sausage is filled with cheese, green onions, jalapenos, barbeque sauce, and more bacon to make this decadent smoked bacon bomb.
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Chef Dakota Weiss's recipe for Cauliflower Hummus
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An easy and tasty side dish or appetizer, shrimp rangoon are fried pockets of shrimp and cream cheese seasoned simply with garlic and onions.
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Two ingredients, two minutes and you're done--simply stuff each giant olive with dairy-fresh cream cheese.
Ingredients: black olives, cream cheese
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This is one of my favorite appetizers I make on the holidays when it's my turn to cook. It's very tasty if you like prosciutto, garlic, spinach, and ricotta cheese. Adjust the measurements to suit your preferences. Please enjoy.
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Get Lamb and Rice Stuffed Peppers Recipe from Food Network
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Ground turkey and chicken sausage are mixed with gluten-free bread crumbs in this quick and easy recipe for gluten-free meatballs.