Search Results (12,290 found)
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A meaty black bean soup with sausages and chicken cooked with bay leaf, cumin and tomato paste. A splash of sherry added immediately before serving brightens the flavors.
A meaty black bean soup with sausages and chicken cooked with bay leaf, cumin and tomato paste. A splash of sherry added immediately before serving brightens the flavors.
Ingredients:
black beans, water, bone, italian sausage, bay leaves, cumin, onions, cloves, sherry, tomato paste
www.foodnetwork.com
Get Quickie Coconut Cupcakes Recipe from Food Network
Get Quickie Coconut Cupcakes Recipe from Food Network
Ingredients:
cake mix, water, vegetable oil, eggs, coconut, cupcake, butter, confectioners sugar, milk, vanilla
www.allrecipes.com
Freshly cooked vegetables add lots of savor and nutritional value to this baked casserole. It is topped with mashed potatoes and optional cheese.
Freshly cooked vegetables add lots of savor and nutritional value to this baked casserole. It is topped with mashed potatoes and optional cheese.
Ingredients:
vegetable oil, onion, beef, basil, garlic, green beans, tomatoes, potatoes, egg, water, cheddar cheese
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A sweet and savory dessert combines the time-tested flavors of peaches, fresh basil, and Parmesan cheese for a surprising twist on an old favorite treat.
A sweet and savory dessert combines the time-tested flavors of peaches, fresh basil, and Parmesan cheese for a surprising twist on an old favorite treat.
Ingredients:
butter, flour, sugar, milk, parmigiano reggiano, black pepper, peach, basil, balsamic vinegar, water
www.delish.com
This heavenly, not-so-heavy mushroom and barley soup, from Jewish cooking author Joan Nathan, owes its rich flavor to copious amounts of fresh mushrooms and snipped dill.
This heavenly, not-so-heavy mushroom and barley soup, from Jewish cooking author Joan Nathan, owes its rich flavor to copious amounts of fresh mushrooms and snipped dill.
www.chowhound.com
Use leftover Thanksgiving turkey in this pot pie recipe with a cream filling, buttery crust, carrots, onions, celery, peas, and fresh sage. Chowhound's guide...
Use leftover Thanksgiving turkey in this pot pie recipe with a cream filling, buttery crust, carrots, onions, celery, peas, and fresh sage. Chowhound's guide...
Ingredients:
butter, pearl onions, sage, potato, celery, carrots, peas, italian parsley, egg, water, pastry dough
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These chocolate cupcakes have a creamy surprise in the center. Use your favorite cake mix!
These chocolate cupcakes have a creamy surprise in the center. Use your favorite cake mix!
Ingredients:
chocolate cake, sour cream, vegetable oil, water, eggs, whipped cream, strawberry, strawberries
www.allrecipes.com
This easy and quick beef stroganoff is a hearty weeknight choice full of ground beef and a rich sour cream gravy served over egg noodles.
This easy and quick beef stroganoff is a hearty weeknight choice full of ground beef and a rich sour cream gravy served over egg noodles.
Ingredients:
beef, onion, garlic powder, egg noodles, water, beef bouillon, flour, sour cream, ketchup, vinegar
www.delish.com
It takes just 20 minutes to put this dish together - then you can enjoy your day, as the slow cooker does the work for you. You'll come home to a tender and savory beef and mushroom stew.
It takes just 20 minutes to put this dish together - then you can enjoy your day, as the slow cooker does the work for you. You'll come home to a tender and savory beef and mushroom stew.
www.allrecipes.com
A spiced cranberry-apple wine punch makes a festive drink to toast the winter holidays. Chill the sangria for a day or so to blend the flavors.
A spiced cranberry-apple wine punch makes a festive drink to toast the winter holidays. Chill the sangria for a day or so to blend the flavors.
Ingredients:
sugar, cranberry, lemon, cloves, cinnamon, nutmeg, ginger, water, white wine, apples, cranberries, apple brandy
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Roasted shrimp shells are simmered all day in water seasoned with whole cloves, bay leaf, garlic, and vegetables in this stock to use as a base in seafood gumbos.
Roasted shrimp shells are simmered all day in water seasoned with whole cloves, bay leaf, garlic, and vegetables in this stock to use as a base in seafood gumbos.