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Get Spanakopita Eggrolls Recipe from Food Network
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Zesty bits of salami are tossed with Parmesan cheese, fresh tomatoes, crunchy bell pepper and spaghetti to make a terrific summer salad. Drench with Italian-style salad dressing and chill before serving.
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The down-home flavors of tender chicken and Pepperidge Farm® Stuffing are paired with a perfect sauce made with Campbell's® Condensed Cream of Mushroom Soup and Cheddar cheese.
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The classic green bean casserole is even more delicious at Thanksgiving dinner when made with fresh green beans.
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These crab balls are soft and cheesy. Use back fin crabmeat, if available, as it is the tastiest part of the crab. The horseradish is optional.
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Get Creamy Mashed Potatoes Recipe from Food Network
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Fried or baked, these cheesy, lemony zucchini chips are delicious served with a fresh basil aioli.
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Transform a regular roast beef sandwich into French bistro fare in only five minutes with this recipe from Oscar Mayer®.
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Chef John's grilled Brie and pear sandwich is an fresh and delicious twist on traditional grilled cheese.
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Get Garth's Pasta Salad Recipe from Food Network
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Spanakorizo is a Greek rice pilaf with bright flavors of dill, spinach, lemon, and feta cheese; enjoy it with lamb for a Mediterranean meal.
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Chicken breasts slow-cooked with broth, spaghetti sauce, and pepperoni are served over mozzarella cheese and spaghetti in this easy recipe.