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Chicken pieces simmer in a tomato sauce laden with mushrooms. This Italian mainstay is best served with pasta.
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Get Chicken Breast and Shrimp with Provencal Herbs in a Creamy Pistachio Dijon Sauce Recipe from Food Network
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Get Saffron Risotto with Butternut Squash Recipe from Food Network
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Get Steamed Shrimp Dumplings Recipe from Food Network
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Get Grilled Artichokes with Bagna Cauda Recipe from Food Network
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Get Moussaka: Eggplant Casserole Recipe from Food Network
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Get The Lux Quesadilla Recipe from Food Network
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This is a very crunchy, very satisfying coleslaw with ramen noodles, cabbage, toasted almonds and sesame seeds. The dressing is vinegar and oil with lots of herbs and a tad of sugar.
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Stuffed zucchini are filled with a light crabmeat and crumb stuffing flavored with white wine to take this garden vegetable to an elegant new level.
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This shrimp scampi recipe features sun-dried tomatoes in the sauce, making a delightful treat for the eye and the palate.
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Get Italian Sloppy Joes Recipe from Food Network
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Baby green peas and pea shoots give this risotto a fresh spring feel, while crisp, salty bacon adds a savory note.