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A hearty, better-for-you shepherd's pie, made with Morningstar Farms® Meal Starters Grillers Recipe Crumbles.
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Get Pacific Northwest Blackberry Filled Doughnuts with White Chocolate Ganache and Toasted Hazelnuts Recipe from Food Network
cooking.nytimes.com
After the death in 2013 of Marcella Hazan, the cookbook author who changed the way Americans cook Italian food, The Times asked readers which of her recipes had become staples in their kitchens Many people answered with one word: “Bolognese.” Ms Hazan had a few recipes for the classic sauce, and they are all outstanding
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Get Upside-Down Pear Chocolate Cake Recipe from Food Network
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Get Lightened-Up Asian Turkey Sliders Recipe from Food Network
www.allrecipes.com
Smoked turkey legs simmer in a peppery tomato sauce in this easy but flavorful African stew. Serve over hot cooked jasmine rice to help tame the fiery sauce.
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A savory stew including tomatoes, potatoes, carrots, and garlic. This very flavorful and economical cut of meat requires long, slow cooking.
cooking.nytimes.com
Mucver (pronounced moosh-vair) are delicate, crisp zucchini pancakes popular in Turkey This version has not just shredded zucchini, but also tiny clouds of feta and a sprinkling of minced fresh dill and scallions They are crisp on the outside, tender within and subtly herbaceous
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Get Original Lauer-Kraut Burgers Recipe from Food Network
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Brian Perrone was reluctant to put a burger on the Slows Bar BQ menu because he wanted to focus on barbecue.
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A stunning vegan, gluten-free naked cake with fruity peaches and coconut cream, which can be decorated with fresh flowers for extra effect.
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Get Pear-Walnut Chocolate Tart Recipe from Food Network