Search Results (15,085 found)
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This roasted butternut squash and sweet potato bisque is perfectly spiced and topped with a crumbled slice of applewood bacon.
This roasted butternut squash and sweet potato bisque is perfectly spiced and topped with a crumbled slice of applewood bacon.
Ingredients:
butternut squash, sweet potatoes, olive oil, smoked bacon, butter, onion, cloves, white wine, chicken stock, half and half, nutmeg
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Chicken breasts topped with Swiss cheese and baked in a creamy white wine sauce. I made this dinner for my senior prom date almost 20 years ago. She is but a distant memory, while this chicken dish is a HIT when I have the men over for dinner parties! If desired, serve with mixed greens tossed with pecans, a fruit vinaigrette and crumbled blue cheese. Add herbed egg noodles and a crusty bread, and you've got a meal made in heaven!
Chicken breasts topped with Swiss cheese and baked in a creamy white wine sauce. I made this dinner for my senior prom date almost 20 years ago. She is but a distant memory, while this chicken dish is a HIT when I have the men over for dinner parties! If desired, serve with mixed greens tossed with pecans, a fruit vinaigrette and crumbled blue cheese. Add herbed egg noodles and a crusty bread, and you've got a meal made in heaven!
Ingredients:
bone, chicken soup, white wine, garlic powder, cayenne pepper, mustard seed, sour cream, swiss cheese, croutons, butter
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A comforting weeknight meal, breaded pork chops are baked and served with a mushroom and white wine sauce. This recipe is made healthier using non-fat milk.
A comforting weeknight meal, breaded pork chops are baked and served with a mushroom and white wine sauce. This recipe is made healthier using non-fat milk.
Ingredients:
pork, garlic powder, salt, flour, eggs, bread crumbs, cream of mushroom soup, milk, white wine
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Get Hurry Curry Cauliflower Recipe from Food Network
Get Hurry Curry Cauliflower Recipe from Food Network
Ingredients:
canola oil, cumin seed, coriander seed, curry powder, ginger, garlic, cauliflower, water, wine vinegar, cider vinegar, sugar, salt
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A white wine marinade adds a slightly fruity touch to chicken and vegetables seared in teriyaki sauce.
A white wine marinade adds a slightly fruity touch to chicken and vegetables seared in teriyaki sauce.
Ingredients:
bone, dry white wine, garlic powder, onion powder, vegetable oil, onion, green bell pepper, olive oil, teriyaki sauce
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Get Saffron Risotto with Butternut Squash Recipe from Food Network
Get Saffron Risotto with Butternut Squash Recipe from Food Network
Ingredients:
butternut squash, olive oil, chicken stock, butter, shallots, arborio rice, dry white wine, saffron threads, parmesan cheese
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Asian-inspired flavors with a French technique give this dish its own unique spin. It's easy to make as well!
Asian-inspired flavors with a French technique give this dish its own unique spin. It's easy to make as well!
Ingredients:
filet mignon, olive oil, butter, ginger, garlic, shiitake mushrooms, salt, sake, mirin, garlic chives
cooking.nytimes.com
Lemon is chickenâs best friend â stuffed whole inside a roasting bird with a sprig of rosemary; wrapped in foil, baked soft and puréed for a sauce, à la Jean-Georges Vongerichten; or tossed with fennel and egg yolk for a rich, tangy sauce as in this recipe from the food writer Marlena Spieler It is a simple, rich and wonderfully elegant way to prepare the humble chicken breast First, lightly brown the chicken and remove it from the pan
Lemon is chickenâs best friend â stuffed whole inside a roasting bird with a sprig of rosemary; wrapped in foil, baked soft and puréed for a sauce, à la Jean-Georges Vongerichten; or tossed with fennel and egg yolk for a rich, tangy sauce as in this recipe from the food writer Marlena Spieler It is a simple, rich and wonderfully elegant way to prepare the humble chicken breast First, lightly brown the chicken and remove it from the pan
Ingredients:
lemon, chicken breasts, olive oil, fennel bulb, dry white wine, chicken broth, cinnamon, egg yolks
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A traditional beef and mushroom Stroganoff with a touch of tomato and white wine is finished with sour cream for a great skillet dish to serve over rice or egg noodles.
A traditional beef and mushroom Stroganoff with a touch of tomato and white wine is finished with sour cream for a great skillet dish to serve over rice or egg noodles.
Ingredients:
flour, salt, beef sirloin, butter, mushrooms, onion, garlic, tomato paste, beef stock, sour cream, dry white wine
www.delish.com
Yes, three heads of garlic. You dont have to peel the cloves first. They soften during cooking and take on a subtle sweetness. Each person squeezes the garlic out of its skin onto the plate to eat with the chicken.
Yes, three heads of garlic. You dont have to peel the cloves first. They soften during cooking and take on a subtle sweetness. Each person squeezes the garlic out of its skin onto the plate to eat with the chicken.
Ingredients:
cooking oil, chicken, salt, black pepper, garlic, flour, dry white wine, chicken broth, butter, parsley
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This is a fairly lean version of beef stroganoff, as most recipes call for more cream. This is something you can easily adjust to your tastes. I like a little thicker version, with just enough sauce to coat the meat and noodles.
This is a fairly lean version of beef stroganoff, as most recipes call for more cream. This is something you can easily adjust to your tastes. I like a little thicker version, with just enough sauce to coat the meat and noodles.
Ingredients:
vegetable oil, chuck roast, butter, onion, mushrooms, cloves, flour, white wine, beef broth, creme fraiche, chives
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Get Pasta ai Quattro Formaggi Recipe from Food Network
Get Pasta ai Quattro Formaggi Recipe from Food Network
Ingredients:
butter, button mushrooms, garlic, white wine, pasta, heavy cream, fontina cheese, parmesan, romano cheese, goat cheese