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You'll love this classic and easy chocolate chip cookie recipe.
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Cinnamon, coconut, brown sugar and sour cream are swirled into the batter for this marvelous sweet bread.
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This is the best pumpkin roll I've ever tasted. Everyone who tastes it always ask for the recipe. Note: One 29 ounce can of pumpkin will make 5 pumpkin rolls. Dust with additional confectioners' sugar, if desired.
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An easy creamy cheesecake made with brown sugar and chocolate chips. Super yummy!
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Pork loin is roasted with dried apricots and prunes in a port wine sauce for an elegant main dish.
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This moist and chewy oatmeal raisin cookie recipe makes the best version of an old favorite.
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Moist and tender, this cake has a great blueberry flavor with a hint of cinnamon.
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These gingersnap and lemon cheesecake bars are an elegant twist on traditional cheesecake bars. Serve chilled.
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When the pan is well buttered and floured, the loaf is easy to release and has neat sides. Using a pastry brush, spread room-temperature butter on the inside of the pan, including corners. Dust the pan with flour to coat butter completely.
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Make your own pork rub with several spices, including paprika, chili powder, sugar, and cayenne pepper.
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The extra touch of mascarpone in the whipped cream bumps up the richness.