Search Results (11,979 found)
cooking.nytimes.com
This recipe is by Jeff Gordinier and takes 2 1/2 to 3 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jeff Gordinier and takes 2 1/2 to 3 hours. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Turkey-Spinach Korma Recipe from Food Network
Get Turkey-Spinach Korma Recipe from Food Network
Ingredients:
onion, ginger, cloves, curry powder, fat, vegetable oil, turkey, spinach, cilantro, brown rice
www.chowhound.com
The perfect example of a thick, chewy spice cookie.
The perfect example of a thick, chewy spice cookie.
www.chowhound.com
This recipe for chewy, cakey treats is sure to be the star of your next bake sale.
This recipe for chewy, cakey treats is sure to be the star of your next bake sale.
Ingredients:
butter, brown sugar, vanilla bean, salt, baking powder, eggs, flour, nuts, chocolate chips
www.foodnetwork.com
Get Chewy Brownies Recipe from Food Network
Get Chewy Brownies Recipe from Food Network
Ingredients:
sugar, brown sugar, vanilla, salt, eggs, butter, chocolate chips, vegetable oil, flour, cocoa
www.allrecipes.com
To make this slightly tart, crunchy pie, apples and cranberries are tumbled au natural into a waiting crust, and just a bit of tapioca is added to absorb the juices. Then it 's topped with a brown sugar and butter streusel, and baked until the flavors and juices have mingled perfectly.
To make this slightly tart, crunchy pie, apples and cranberries are tumbled au natural into a waiting crust, and just a bit of tapioca is added to absorb the juices. Then it 's topped with a brown sugar and butter streusel, and baked until the flavors and juices have mingled perfectly.
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Get Ice Cream Sandwich Recipe from Food Network
Get Ice Cream Sandwich Recipe from Food Network
www.allrecipes.com
First you make a traditional apple pie filling, and then things get more interesting. Half the apple mixture is spooned into a deep-dish pie shell and layered with caramels and a taffy mixture. And then more apples, caramels and taffy go in. And then it 's baked and served warm.
First you make a traditional apple pie filling, and then things get more interesting. Half the apple mixture is spooned into a deep-dish pie shell and layered with caramels and a taffy mixture. And then more apples, caramels and taffy go in. And then it 's baked and served warm.
Ingredients:
pastry, brown sugar, butter, flour, apples, sugar, cinnamon, lemon juice, caramels, milk
www.simplyrecipes.com
Here's how to boil rice on the stovetop! It's an easy, fool-proof method that works with white or brown rice. Best for weeknight stir-fries, rice bowls, or as a simple rice side dish.
Here's how to boil rice on the stovetop! It's an easy, fool-proof method that works with white or brown rice. Best for weeknight stir-fries, rice bowls, or as a simple rice side dish.
www.chowhound.com
Flavored with maple syrup, red pepper flakes, and candied orange zest, and cooked to a nice jammy consistency that’s great for spreading on biscuits.
Flavored with maple syrup, red pepper flakes, and candied orange zest, and cooked to a nice jammy consistency that’s great for spreading on biscuits.
Ingredients:
brown sugar, maple syrup, orange peel, allspice, salt, red pepper flakes, cranberries, water
cooking.nytimes.com
This recipe is by William Norwich and takes 1 hour, plus refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by William Norwich and takes 1 hour, plus refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
heavy cream, sugar, vanilla bean, pumpkin puree, cardamom, cinnamon, ginger, brown sugar, gold
www.allrecipes.com
A strawberry-rhubarb pie, heaped with filling, has a pretty lattice top. The filling has delicious flavors of brown sugar, allspice, and a touch of cinnamon. Filling will thicken as the pie stands.
A strawberry-rhubarb pie, heaped with filling, has a pretty lattice top. The filling has delicious flavors of brown sugar, allspice, and a touch of cinnamon. Filling will thicken as the pie stands.
Ingredients:
strawberries, rhubarb, brown sugar, sugar, cinnamon, allspice, cornstarch, flour, butter, pastry, milk