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Get Fabulous Focaccia Recipe from Food Network
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Here is a pie that might make Thanksgiving purists shake their heads Chocolate and pecan But bear with us
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Here's a lovely dish of boneless chicken breasts, pounded thin and filled with spinach and cheese, then baked in a savory pastry crust.
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Pumpkin pie made with canned pumpkin is all well and good, but pumpkin pie made with fresh butternut squash purée is even better Thin-skinned and easy to cut, butternut squash turns soft and velvety if you roast it, and a quick whirl in the food processor or a blender quickly reduces to it to a luscious purée Here we’ve kept the seasonings on the light side to best showcase the character of the squash
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Get Raspberry Frangipane Tart Recipe from Food Network
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Get Apple Crostata Recipe from Food Network
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This is the best summer beverage ever! This recipe was originally (as far as I know) published in the Pocahontas (AR) Star Herald. The only change I have made...
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An East-West take on the pineapple-upside-down cake, this recipe with star anise and cranberry is perfect for the holidays.
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Chicken nestled in a melange of saffron rice, wine, vegetables, onion and garlic.
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Recipe for Nibby Napoleons with Chocolate Sauce, as seen in the February 2007 issue of 'O, The Oprah Magazine.'
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Spicy sauteed turkey tenderloin, spinach, and blue cheese form the base of this wrap, but it's the strawberry-jalapeno salsa that really sends it over the top!
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Get Craisy Oatmeal Cookies Recipe from Food Network