Search Results (26,424 found)
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This recipe is by Kay Rentschler and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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These easy Brazilian homemade cheese crackers (sequilhos de queijo) made with Parmesan and Gruyere taste great with a glass of wine.
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Get Sea Salt Dinner Rolls Recipe from Food Network
Ingredients: butter, milk, sugar, yeast, flour, salt, eggs
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Get Truffled Scrambled Eggs Recipe from Food Network
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Get Sauteed Chicken Breast with Whole Grain Mustard and Sage Recipe from Food Network
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This recipe is by Melissa Clark and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Lettuce Wraps Recipe from Food Network
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Showcase summer fruit with a vanilla-bean-flecked filling and a tangy, flaky biscuit topping.
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Sweet onions and a creamy cheese sauce.
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This delicious and easy chicken recipe is a great example of how a few simple ingredients can be combined to create an incredibly complex and flavorful dish.
cooking.nytimes.com
This recipe is by Molly O'Neill and takes About 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This gingery, spicy peanut sauce is perfect for tossing with pasta and veggies or for dipping chicken skewers.