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This paella recipe has all the goodness (and crunch!) of the Spanish rice dish without having to shell out for the fancy pan.
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Make this classic paella recipe with meat and seafood quick and easy. Not only is it an impressive dish with lots of Spanish flair, it is also very tasty!
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Get Spicy Southwestern Prime Rib with Snappy Potato Cakes and San Joaquin Salsa Recipe from Food Network
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This roasted broccoli bagna cauda recipe uses the Italian combination of garlic and anchovy to add flavor to an easy side dish.
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The spices in this homemade ground beef jerky are mixed right into the meat, giving this jerky a modern twist.
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Get Beef Jerky Recipe from Food Network
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This recipe has a lot of sweetness and spice, so if you're looking for a classic BBQ sauce that's easy to make, look no further. It is very popular with users of 'ceramic' type smokers and grills, (i.e. Primo, Kamado, Big Green Egg, etc.)
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Chopped eggplant, red and green bell peppers, onions, and carrots, slowly cooked on the stovetop in olive oil will make your kitchen smell like heaven. A wonderful dip for rye--or your favorite bread or crackers.
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Pancetta is a flavorful and smoky addition to this quick pan-fried cabbage. Serve alongside your favorite main dish.
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If you're into clean eating, these quick and easy wraps with black beans, bell peppers, avocado, and leftover salmon make a great lunch.
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Use prepared zesty Italian-style salad dressing to marinate a simple salad of cucumber, onion, celery, and bell pepper.
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This sweet and spicy tenderloin recipe is super easy! Make it as spicy as you like by adding more or different types of chili peppers.