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Ground turkey pasta is an unlikely combination that's easy to make with ground turkey, jarred spaghetti sauce, and some warming spices.
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Get A Meaningful Beaning-Ful Bean Salad Recipe from Food Network
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Get My Big Fat Greco Inspired Burger Recipe from Food Network
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You can take a traditional Greek salad to new heights by adding just a few exotic flavors.
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This lighter skinny version of Greek moussaka uses chicken, roasted eggplant, and a Greek yogurt topping that turns golden brown and bubbly.
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Get Greek Yogurt with a Fig, Date, and Honey Swirl Recipe from Food Network
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This appetizer looks impressive, but it'll only take minutes to make.
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Tahini is made with sesame seeds, which are rich in essential minerals. Blended with nonfat Greek yogurt, it becomes a luscious sauce for cardamom-spiced chicken breast.
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Chock-full of lima beans, corn and chunks of catfish, this Creole-seasoned stew is a Southern delight. The heat level is moderate, but you can increase the spiciness by adding more Tabasco sauce or a bit of cayenne pepper.
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This sweet and spicy recipe for grilled lamb gets its inspiration from Mexico and features the flavor of hot pasilla chiles.