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Deviled eggs get a stuffing of potato salad for a tasty little bite on a summer day. Bring to a picnic, a cookout, or just serve for brunch or a light meal.
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All the key players for a loaded baked potato are simmering together creating the ultimate comfort-food potato soup.
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This potato candy is made from mashed potatoes with a layer of peanut butter rolled into the middle. It is super easy to make and uses every day ingredients.
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Cubes of cooked potato are added with sour cream to a pot of roux-thickened milk in this soup which is garnished with cheddar cheese and chives.
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Get Steak-and-Potato Salad Recipe from Food Network
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These unusual burritos are made with sweet potatoes, spices and kidney beans. They freeze well and can be deep-fried instead of baked.
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Cheddar cheese, green onions and crumbled bacon are added with pre-baked potatoes to a roux-thickened milk base in this soup which is finished with sour cream.
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When the leeks get large, put them in the slow cooker with some potatoes and half-and-half for a delightfully creamy chowder.
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These seasoned sweet potato patties are a spicy version of a traditional Jewish favorite.
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Get Potato and Zucchini Frittata Recipe from Food Network
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Get Steak and Potato Kebabs Recipe from Food Network
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Get Super-Zesty Potato Salad Recipe from Food Network