Search Results (5,361 found)
www.allrecipes.com
This guacamole is fresh, green, and a little zesty.
This guacamole is fresh, green, and a little zesty.
Ingredients:
avocado, roma tomato, red onion, serrano chile, salt, black pepper, garlic powder, worcestershire sauce, hot sauce, cilantro leaves, lime juice
www.allrecipes.com
This is a fast and easy appetizer or side dish which is colorful and delicious. You'll get compliments. My sons devour this in minutes!
This is a fast and easy appetizer or side dish which is colorful and delicious. You'll get compliments. My sons devour this in minutes!
www.delish.com
This double-decker is stacked with Morningstar Farms® Veggie Bacon Strips and Morningstar Farms® Chik Patties® Original.
This double-decker is stacked with Morningstar Farms® Veggie Bacon Strips and Morningstar Farms® Chik Patties® Original.
Ingredients:
cocktails, alcohol, soups, chocolate, bacon strips, fat mayonnaise, multigrain bread, lettuce, fat, tomato
www.chowhound.com
This classic slow-cooked lamb recipe creates a rich, hearty tomato sauce for serving at Easter with Greek pasta coated in olive oil and aged myzithra cheese.
This classic slow-cooked lamb recipe creates a rich, hearty tomato sauce for serving at Easter with Greek pasta coated in olive oil and aged myzithra cheese.
Ingredients:
bone, greek olive, yellow onion, garlic, oregano, cinnamon, salt plus, tomato paste, dry red wine, tomato sauce, water, bay leaves, cornstarch, macaroni, cheese
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Creamy, cheesy sauce with flavorful bacon and mushrooms over farfalle pasta.
Creamy, cheesy sauce with flavorful bacon and mushrooms over farfalle pasta.
Ingredients:
butter, bacon, onion, mushrooms, heavy cream, salt, black pepper, roquefort cheese, tomato sauce, farfalle
cooking.nytimes.com
This bisque is the best chance for a home cook to shine Adapted from the recipe of the Carlyle’s executive chef, James Sakatos, it contains one of the great kitchen cheats of all time: a method for imparting rich creaminess that in a lesser establishment would come from a roux of butter and flour or a handful of cornstarch You may end up using it all the time.
This bisque is the best chance for a home cook to shine Adapted from the recipe of the Carlyle’s executive chef, James Sakatos, it contains one of the great kitchen cheats of all time: a method for imparting rich creaminess that in a lesser establishment would come from a roux of butter and flour or a handful of cornstarch You may end up using it all the time.
Ingredients:
live lobsters, olive oil, carrot, celery, onion, cloves, thyme, tarragon, tomato paste, sherry, clam broth, white rice, heavy cream
www.allrecipes.com
Smoked turkey legs simmer in a peppery tomato sauce in this easy but flavorful African stew. Serve over hot cooked jasmine rice to help tame the fiery sauce.
Smoked turkey legs simmer in a peppery tomato sauce in this easy but flavorful African stew. Serve over hot cooked jasmine rice to help tame the fiery sauce.
Ingredients:
smoked turkey, chicken bouillon, red bell peppers, tomatoes, onion, habanero peppers, garlic, tomato paste, vegetable oil
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Cornish hens are stuffed with almond rice and basted with a sweet Burgundy glaze for a simple and elegant dinner.
Cornish hens are stuffed with almond rice and basted with a sweet Burgundy glaze for a simple and elegant dinner.
Ingredients:
cornish hens, rice, almonds, green onion, butter, water, chicken bouillon, lemon juice, salt, parsley, currant jelly, burgundy wine, cornstarch, worcestershire sauce, allspice
www.allrecipes.com
A basting sauce made with apple jelly, cranberry sauce, mustard, and horseradish helps make a terrific pork loin for any family gathering.
A basting sauce made with apple jelly, cranberry sauce, mustard, and horseradish helps make a terrific pork loin for any family gathering.
Ingredients:
cranberry sauce, apple jelly, dijon mustard, chicken bouillon, horseradish, garlic powder, thyme, roast, salt, black pepper
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A beet vinaigrette is drizzled over baby spinach leaves and walnuts coated with caramelized sugar. Goat cheese brings a final element of distinction to this elegant salad.
A beet vinaigrette is drizzled over baby spinach leaves and walnuts coated with caramelized sugar. Goat cheese brings a final element of distinction to this elegant salad.
Ingredients:
walnuts, sugar, pickled beets, cider vinegar, chicken bouillon, garlic powder, salt, black pepper, vegetable oil, baby spinach, goat cheese
www.foodnetwork.com
Get Wagyu Two Ways Recipe from Food Network
Get Wagyu Two Ways Recipe from Food Network
Ingredients:
rice, cinnamon, star anise, citrus, oyster sauce, soy sauce, wine, chicken bouillon, filet
www.delish.com
A simple sauce of garlic, hot pepper, sherry, wine vinegar and tomato, adds intense flavor to this quick stir-fry and it practically makes itself while the chicken and cabbage cook. Steamed rice is an ideal accompaniment.
A simple sauce of garlic, hot pepper, sherry, wine vinegar and tomato, adds intense flavor to this quick stir-fry and it practically makes itself while the chicken and cabbage cook. Steamed rice is an ideal accompaniment.
Ingredients:
soy sauce, dry sherry, cayenne, cooking oil, onion, cloves, coriander, wine vinegar, chinese cabbage, water chestnuts, tomato paste, red pepper flakes, water, cilantro