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Get Chicken Skewers With Grilled Romaine Recipe from Food Network
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Use an air fryer to make this zucchini, pepper, eggplant, and herb-packed ratatouille for the perfect vegetarian dish that's easier than it sounds.
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This recipe is by Enid Nemy and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Sweet Pepper and Steak Salad Recipe from Food Network
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The smoky char from this blackened salmon recipe is one seriously addictive game-changer.
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Get Beef and Mushroom Stir-Fry Recipe from Food Network
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Get Vanilla Cake with Vanilla Cream Cheese Frosting Recipe from Food Network
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This easy Greek Salad is made with plum tomatoes, cucumbers, red onion, bell pepper, kalamata olives, and crumbled feta cheese. Tossed with a lemon and red wine vinegar vinaigrette dressing, it's ready for a summer picnic!
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Get Asian Smoked Chicken Waldorf Salad Recipe from Food Network
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Puerto Rican style pork roast, but done in the slow cooker. It's so tender and flavorful. Best of all, it's so easy to make!
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Get Yogurt Braised Leg of Lamb Recipe from Food Network
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This is a hearty but bright peach panzanella salad using the colors and flavors of the summer season from Lindsey S. Love of Dolly and Oatmeal.