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You 'll need a bowl and a whisk and a salad waiting to be dressed. Soy sauce, garlic, mustard, and honey are stirred into mayonnaise until thick and creamy. That 's it. Spoon over greens with bacon bits or use to make a great ham salad sandwich.
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This easy steak marinade is ready in a matter of minutes. Use with flank steak to then be grilled.
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Get Meatloaf with Kimchee and Spicy Glaze Recipe from Food Network
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Get Mangalitsa Brat Burger Recipe from Food Network
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These moist and fluffy vegan chocolate cupcakes are enhanced by the matcha icing that tops them and the natural green color makes them perfect for Halloween.
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Stevia sweetener turns this trifle a guilt-free indulgence.
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Goat cheese, apple, and mandarin are but a few of the elements in this fruit-packed green salad recipe complete with a homemade citrus vinaigrette component.
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Get Beer, Ginger, and Garlic Braised Brisket Recipe from Food Network