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Add berries, meringue, or a sweet pastry shell to this traditional lemon pudding recipe for an impressive, delicious dessert in under an hour.
Add berries, meringue, or a sweet pastry shell to this traditional lemon pudding recipe for an impressive, delicious dessert in under an hour.
www.allrecipes.com
Roast yams, drizzle them with a buttery orange juice syrup, and top with marshmallows for a candied yam to put on the Thanksgiving table.
Roast yams, drizzle them with a buttery orange juice syrup, and top with marshmallows for a candied yam to put on the Thanksgiving table.
cooking.nytimes.com
This recipe is by William Grimes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by William Grimes. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
Blended with ice and sweetened up, a frozen margarita is relief in a glass on a hot summer day.
Blended with ice and sweetened up, a frozen margarita is relief in a glass on a hot summer day.
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Get Mangalitsa Brat Burger Recipe from Food Network
Get Mangalitsa Brat Burger Recipe from Food Network
Ingredients:
garlic, salt, red pepper flakes, white pepper, marjoram, allspice, mace, nutmeg, ginger, pork, honey, mayonnaise, apple cider vinegar, hamburger buns, napa cabbage, onions
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Get Shrimp Pad Thai Recipe from Food Network
Get Shrimp Pad Thai Recipe from Food Network
Ingredients:
vegetable oil, garlic, ginger, shrimp, egg, soy sauce, fish sauce, wine vinegar, pepper, brown sugar, rice noodles, bean sprouts, scallions, cilantro leaves, lime
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Get Grilled Snapper in Banana Leaf: Pepes Ikan Kakap Recipe from Food Network
Get Grilled Snapper in Banana Leaf: Pepes Ikan Kakap Recipe from Food Network
Ingredients:
snapper, lemon, bay leaves, tomatoes, kaffir lime, basil leaves, shallots, garlic, turmeric, ginger, galangal, lemongrass, chili peppers, palm sugar, shrimp, coconut oil
cooking.nytimes.com
This recipe is by Nancy Harmon Jenkins and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Nancy Harmon Jenkins and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
bulgur wheat, brown rice, cashews, yellow onion, ginger, garlic, red pepper, green pepper, jalapeno pepper, olive oil, tomato paste, yogurt, cardamom seeds, coriander seeds, cinnamon
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Get Spicy Coconut Shrimp with Spicy Mango Basil Salsa and Lime Jasmine Rice Recipe from Food Network
Get Spicy Coconut Shrimp with Spicy Mango Basil Salsa and Lime Jasmine Rice Recipe from Food Network
Ingredients:
mango, scallions, basil leaves, lime, jalapenos, cloves, ginger, brown sugar, soy sauce, coconut milk, vegetable oil, salt, pepper, shrimp, jasmine rice, water
cooking.nytimes.com
This is based on Grace Young’s Cilantro Chili Noodles With Egg I added cabbage and carrots to the mix, and I’ve given a choice of rice noodles or glass noodles, also known as bean threads, made with mung bean flour They’re both treated the same way
This is based on Grace Young’s Cilantro Chili Noodles With Egg I added cabbage and carrots to the mix, and I’ve given a choice of rice noodles or glass noodles, also known as bean threads, made with mung bean flour They’re both treated the same way
Ingredients:
rice noodles, vegetable stock, soy sauce, rice vinegar, sugar, peanut oil, eggs, green chilies, garlic, ginger, green cabbage, carrots, cilantro leaves, pepper
cooking.nytimes.com
Here is a remarkably sophisticated though dead simple take on classic dude food: chicken wings that work just as well in front of a football game on the television as at a Chinese New Year party They are sweet, spicy, sticky, fragrant and full-flavored, and they have a fine, shiny lacquered coat Top with a scallion and cucumber relish spiked with roasted peanuts, sesame oil and hot red peppers
Here is a remarkably sophisticated though dead simple take on classic dude food: chicken wings that work just as well in front of a football game on the television as at a Chinese New Year party They are sweet, spicy, sticky, fragrant and full-flavored, and they have a fine, shiny lacquered coat Top with a scallion and cucumber relish spiked with roasted peanuts, sesame oil and hot red peppers
Ingredients:
chicken wings, soy sauce, rice wine, brown sugar, ginger, garlic, cayenne pepper, orange, cucumber, scallions, chiles, peanuts, sesame oil, cilantro leaves, navel oranges
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Spiced cupcakes with applesauce and pumpkin puree are topped with cream cheese frosting and pecan toffee pieces.
Spiced cupcakes with applesauce and pumpkin puree are topped with cream cheese frosting and pecan toffee pieces.
Ingredients:
pumpkin puree, applesauce, cinnamon, nutmeg, ginger, cloves, allspice, cream cheese, butter, vanilla, confectioners sugar, vanilla bean, sugar, water, pecans