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Beef tenderloin is stuffed with a delicious mixture of dun-dried tomatoes, pine nuts, shallots, and bread crumbs. This is great for a dinner party or special occasion, as it will provide a great center piece which will be easy to carve at the table and serve.
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Get Oven Dried Tomatoes with Artichoke Paste Recipe from Food Network
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Get Veronica's Potato Salad Recipe from Food Network
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Get Walnut Vinaigrette Recipe from Food Network
www.delish.com
Make sure you're careful in removing all the skin and pith of the grapefruit so you get a perfect bite of citrus to offset the onion and smoky shrimp.
www.chowhound.com
An easy recipe for aioli, mayonnaise flavored with mild roasted garlic.
cooking.nytimes.com
This classic pizza — a small amount of mozzarella and a lot of fresh, sliced tomatoes — may inspire other pies in your kitchen Sometimes I substitute goat cheese for the mozzarella, and sometimes I make this on a yeasted olive oil pastry So it’s really not a pizza, more like a tart
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Get Jersey Girl Pork Chops Recipe from Food Network
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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Get Lemony Fried Chicken Recipe from Food Network
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This basic recipe calls for minimal seasoning, allowing the true flavor of the grilled meat take center stage.
www.simplyrecipes.com
Slices of sweet potatoes grilled and slathered with a cilantro-lime dressing.