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When you get the veggie platter at an Ethipian restaurant and there's the side of cabbage... well, this is as close as I have gotten to recreating it at home.
When you get the veggie platter at an Ethipian restaurant and there's the side of cabbage... well, this is as close as I have gotten to recreating it at home.
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Get Walnut Vinaigrette Recipe from Food Network
Get Walnut Vinaigrette Recipe from Food Network
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Golden bits of vermicelli pasta add a toasted flavor to this quick pilaf. Use your favorite seasoning in place of Greek seasoning, if desired.
Golden bits of vermicelli pasta add a toasted flavor to this quick pilaf. Use your favorite seasoning in place of Greek seasoning, if desired.
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Roasted carrot and fennel pork loin is a delicious and easy dinner to prepare for weeknights or dinner parties.
Roasted carrot and fennel pork loin is a delicious and easy dinner to prepare for weeknights or dinner parties.
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This pasta salad features mango chutney, chopped apples, and shrimp for a new variation on an old favorite.
This pasta salad features mango chutney, chopped apples, and shrimp for a new variation on an old favorite.
Ingredients:
spaghetti, apples, green bell pepper, shrimp, mango chutney, mayonnaise, raisins, peanuts
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Get Mock Beef Tenderloin Recipe from Food Network
Get Mock Beef Tenderloin Recipe from Food Network
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A creamy, tangy ranch dressing without all of the fat.
A creamy, tangy ranch dressing without all of the fat.
Ingredients:
buttermilk, garlic powder, dill weed, parsley, chives, onion powder, black pepper, salt, yogurt
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Get Sauteed Spinach Recipe from Food Network
Get Sauteed Spinach Recipe from Food Network
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Get Oregano, Feta and Tomato Salad Recipe from Food Network
Get Oregano, Feta and Tomato Salad Recipe from Food Network
Ingredients:
tomatoes, feta cheese, olive oil, red wine vinegar, oregano, salt, black pepper, arugula
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Get Roasted Potato-Chorizo Hors d'Oeuvres Recipe from Food Network
Get Roasted Potato-Chorizo Hors d'Oeuvres Recipe from Food Network
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This delicious low-carb omelet is a classic and versatile meal for two, either for lunch, breakfast or brunch, and so quick and easy to make!
This delicious low-carb omelet is a classic and versatile meal for two, either for lunch, breakfast or brunch, and so quick and easy to make!
Ingredients:
cooking spray, eggs, heavy whipping cream, salt, black pepper, swiss cheese, ham, green onions
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First simmered on the stove, then broiled and wrapped in tortillas, this ham and cheese frittata is quick and easy to add to any bento box!
First simmered on the stove, then broiled and wrapped in tortillas, this ham and cheese frittata is quick and easy to add to any bento box!