Search Results (9,715 found)
www.foodnetwork.com
Get Dark Chocolate Peppermint Pattie Cake Recipe from Food Network
Get Dark Chocolate Peppermint Pattie Cake Recipe from Food Network
Ingredients:
chocolate, butter, cream, eggs, sugar, flour, salt, vanilla, peppermint, brown sugar, cocoa, water, mint leaves
www.foodnetwork.com
Get Gougeres with Gruyere Mornay and Beer Mustard Recipe from Food Network
Get Gougeres with Gruyere Mornay and Beer Mustard Recipe from Food Network
Ingredients:
milk, salt, sugar, butter, flour, eggs, gruyere cheese, shallot, garlic, parmigiano reggiano, dijon mustard, mayonnaise, beer, honey, mustard, malt vinegar
www.delish.com
This vanilla cake is layered with a fresh strawberry rhubarb compote then covered in cream cheese frosting.
This vanilla cake is layered with a fresh strawberry rhubarb compote then covered in cream cheese frosting.
Ingredients:
orange, sugar, rhubarb, strawberries, egg yolks, eggs, milk, vanilla, cake flour, baking powder, salt, butter, confectioners sugar, cream cheese, heavy cream
www.chowhound.com
This rustic gluten free apricot recipe dishes up “a slice of the gluten free good life” without the sugar bomb. This is a little bit more fiddly and time consuming...
This rustic gluten free apricot recipe dishes up “a slice of the gluten free good life” without the sugar bomb. This is a little bit more fiddly and time consuming...
Ingredients:
butter, agave, egg, vanilla, brown rice, rice flour, baking soda, baking powder, cream of tartar, coconut, apricots, filtered water, honey, agave nectar, rolled oats, pineapple juice
www.foodnetwork.com
Get Turtle Cookie Ice Cream Sandwich Recipe from Food Network
Get Turtle Cookie Ice Cream Sandwich Recipe from Food Network
Ingredients:
brown sugar, sugar, butter, egg, egg yolk, vanilla, flour, salt, baking soda, pecans, chocolate, fudge, caramel sauce, butter pecan
www.chowhound.com
This light and citrusy dessert recipe has white cake layered with lemon-lime curd and topped with whipped cream and candied citrus zest.
This light and citrusy dessert recipe has white cake layered with lemon-lime curd and topped with whipped cream and candied citrus zest.
Ingredients:
egg yolks, sugar, lemon, lemon juice, lime, lime juice, salt, butter, lemons, limes, water, cake flour, baking powder, vanilla, milk, egg whites, heavy cream
www.simplyrecipes.com
My grandmother's recipe for a gently spicy sheet cake, made with freshly grated zucchini.
My grandmother's recipe for a gently spicy sheet cake, made with freshly grated zucchini.
Ingredients:
flour, cinnamon, baking soda, salt, baking powder, eggs, sugar, vegetable oil, vanilla, lemon, walnuts, golden raisins, cream cheese, butter, powdered sugar
www.allrecipes.com
Kids will go crazy over these light and airy toasted angel food cakes with lemon cream cheese frosting and laughing strawberry decorations.
Kids will go crazy over these light and airy toasted angel food cakes with lemon cream cheese frosting and laughing strawberry decorations.
Ingredients:
sugar, cake flour, salt, egg whites, water, cream of tartar, lemon, cream cheese, butter, lemon juice, confectioners sugar, strawberries, blueberries, raspberries, icing
www.chowhound.com
A comforting, sticky, spiced, slow cooker dessert.
A comforting, sticky, spiced, slow cooker dessert.
Ingredients:
dates, butter, flour, baking soda, cinnamon, ginger, salt, nutmeg, eggs, winter squash, brown sugar, vegetable oil, orange, vanilla bean, butterscotch sauce
cooking.nytimes.com
Simon Hopkinson is a first-rate pleaser, a chef who was never after recognition but one who wanted to produce terrific food his customers would love He’s best known as the founding chef of Bibendum, the London restaurant started by Terence Conran in 1987 and recognized as one of the restaurants that marked the end of that city’s postwar cooking slump His perfect (and not difficult) sticky toffee pudding is a dessert that according to Hopkinson first appeared on menus in Britain in the late 1960s but in fact has its origins in Canada
Simon Hopkinson is a first-rate pleaser, a chef who was never after recognition but one who wanted to produce terrific food his customers would love He’s best known as the founding chef of Bibendum, the London restaurant started by Terence Conran in 1987 and recognized as one of the restaurants that marked the end of that city’s postwar cooking slump His perfect (and not difficult) sticky toffee pudding is a dessert that according to Hopkinson first appeared on menus in Britain in the late 1960s but in fact has its origins in Canada
Ingredients:
dates, water, butter, baking soda, salt, demerara sugar, brown sugar, eggs, flour, vanilla, cream
www.delish.com
Before you say, "That's so retro!", take a bite.
Before you say, "That's so retro!", take a bite.
Ingredients:
butter, brown sugar, pineapple, flour, baking powder, salt, sugar, egg, vanilla, sour cream, pineapple juice
cooking.nytimes.com
Candace Nelson, founder of the Beverly Hills cupcake bakery Sprinkles, says Thanksgiving is one of the busiest holidays at the bakery She says holiday eaters are usually excited to try new desserts but they still want to stick with the “Thanksgiving flavor profile.” “Spice cupcakes are certainly within the scope of traditional Thanksgiving flavors,” she says “With the twist of the white chocolate cream cheese frosting, these have a decadent richness and tang that make for a perfect finish to everyone’s favorite meal.”
Candace Nelson, founder of the Beverly Hills cupcake bakery Sprinkles, says Thanksgiving is one of the busiest holidays at the bakery She says holiday eaters are usually excited to try new desserts but they still want to stick with the “Thanksgiving flavor profile.” “Spice cupcakes are certainly within the scope of traditional Thanksgiving flavors,” she says “With the twist of the white chocolate cream cheese frosting, these have a decadent richness and tang that make for a perfect finish to everyone’s favorite meal.”
Ingredients:
flour, baking soda, cinnamon, nutmeg, cloves, ginger, salt, molasses, milk, butter, sugar, eggs, cream cheese, powdered sugar, vanilla, white chocolate