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A warm lovely vinaigrette dressing, with just a bit of sugar, is poured over a bowl of fresh and canned veggies and popped into the fridge. Twenty-four hours you have green bean-corn-celery-pea-corn-pimento-delight.
A warm lovely vinaigrette dressing, with just a bit of sugar, is poured over a bowl of fresh and canned veggies and popped into the fridge. Twenty-four hours you have green bean-corn-celery-pea-corn-pimento-delight.
Ingredients:
peas, corn, green beans, pimentos, celery, green bell pepper, onion, sugar, black pepper, salt, vegetable oil, white wine vinegar
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A homemade sweet and tangy dressing brings the flavor to a pretty pasta salad made with sharp Cheddar cheese, colorful spiral pasta, and red bell pepper.
A homemade sweet and tangy dressing brings the flavor to a pretty pasta salad made with sharp Cheddar cheese, colorful spiral pasta, and red bell pepper.
Ingredients:
rotini, sugar, salt, water, white vinegar, vegetable oil, oregano, tomato, red bell pepper, sweet onion, cheddar cheese, black pepper
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Corn, zucchini, onions, pimentos, and green chiles are coated with a zesty oil and vinegar dressing. This chilled salad is great for cookouts!
Corn, zucchini, onions, pimentos, and green chiles are coated with a zesty oil and vinegar dressing. This chilled salad is great for cookouts!
Ingredients:
corn kernels, zucchini, pimento peppers, red onion, chile peppers, olive oil, lime juice, cider vinegar, cumin, salt, black pepper, garlic salt
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Penne pasta and fresh vegetables are tossed with Catalina and Italian-style dressings.
Penne pasta and fresh vegetables are tossed with Catalina and Italian-style dressings.
Ingredients:
penne, white vinegar, sugar, salad dressing, cucumber, black olives, tomato, onion, baby carrots, green bell pepper, celery
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Pico de gallo with cabbage is a Mexican-inspired slaw that is perfect as a quesadilla-topper, with chips, or as a salad.
Pico de gallo with cabbage is a Mexican-inspired slaw that is perfect as a quesadilla-topper, with chips, or as a salad.
Ingredients:
cabbage, tomatoes, red onion, pickled jalapeno, cilantro, lime juice, red wine vinegar, chili powder, black pepper, salt, cayenne pepper
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This French onion soup is a powerful blend of onions, beef broth , parsley, and thyme.
This French onion soup is a powerful blend of onions, beef broth , parsley, and thyme.
Ingredients:
onions, butter, flour, black pepper, sugar, beef broth, water, parsley, thyme, white wine, french baguette, mozzarella cheese
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Turkey, mashed potatoes, cheese, a special sauce, and some little extras combine to make a tasty casserole for 'the day after'. Absolutely delicious way to use those tasty Thanksgiving leftovers.
Turkey, mashed potatoes, cheese, a special sauce, and some little extras combine to make a tasty casserole for 'the day after'. Absolutely delicious way to use those tasty Thanksgiving leftovers.
Ingredients:
butter, flour, evaporated milk, water, salt, black pepper, onion powder, bread stuffing, turkey meat, cheddar cheese, potatoes
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Chicken is soaked in a flavorful brine with hot peppers and cherry tomatoes, before it's grilled until crispy on the outside and moist and juicy on the inside.
Chicken is soaked in a flavorful brine with hot peppers and cherry tomatoes, before it's grilled until crispy on the outside and moist and juicy on the inside.
Ingredients:
water, salt, sugar, chicken, cherry tomatoes, habanero peppers, cloves, allspice, thyme, cumin, black pepper, cayenne pepper, vegetable oil, chili sauce
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Crunchy baked strips of chicken breast coated in coconut crumbs are served with a creamy coconut-mayonnaise sauce. The Chinese buffet favorite is easy to make at home without deep frying.
Crunchy baked strips of chicken breast coated in coconut crumbs are served with a creamy coconut-mayonnaise sauce. The Chinese buffet favorite is easy to make at home without deep frying.
Ingredients:
coconut milk, garlic, soy sauce, lime juice, chicken breast, coconut, bread crumbs, salt, black pepper, flour, egg, fat mayonnaise
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Stewing meat is browned and braised in red wine with carrots, garlic, onions, and herbs. Mushrooms and more onions are added for the last half hour of cooking.
Stewing meat is browned and braised in red wine with carrots, garlic, onions, and herbs. Mushrooms and more onions are added for the last half hour of cooking.
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This is a wonderful way to prepare root vegetables. This savory combination of potatoes, rutabagas, carrots, parsnips and sweet potatoes keeps people going back for seconds!
This is a wonderful way to prepare root vegetables. This savory combination of potatoes, rutabagas, carrots, parsnips and sweet potatoes keeps people going back for seconds!
Ingredients:
potatoes, rutabaga, sweet potato, parsnips, carrots, olive oil, chili sauce, onion powder, garlic powder, steak, black pepper
www.delish.com
Recipe By: Marcia Kiesel
Recipe By: Marcia Kiesel
Ingredients:
bread crumbs, olive oil, black olives, tomatoes, balsamic vinegar, spaghetti, scallops, dry white wine, basil leaves