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This smooth buttercream frosting makes enough to cover a 9-inch layer cake or 2 dozen cupcakes with chocolate deliciousness.
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Grill beef tenderloin filets, then smother them with a delicious bacon and cream sauce for the bacon lover in your life.
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Red wine, caramelized shallots, and real veal stock combine to make a velvety, classic French sauce to serve with steaks, roast beef, or any kinds of meats.
Ingredients: butter, shallots, salt, red wine, veal
www.delish.com
This delicious coconut cake frosting recipe is courtesy of Robert Carter from the Peninsula Grill, in Charleston, South Carolina.
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Marshmallow popcorn balls receive a festive twist thanks to crushed candy canes and peppermint extract stirred into the mix. Give them as treats during the holiday season!
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If you thought a breakfast burrito was great, wait until you eat this.
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The garlic butter is the star in this chicken sandwich recipe.
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Pesto Chicken Alfredo is a marriage between two great Italian pasta recipes. The subtle creamy flavor of a rich Alfredo sauce recipe and the brilliant texture...
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This is truly an "award winning" recipe. When I was 11 years old, I entered this recipe in the Shop Rite Kids in the Kitchen Cooking Contest, for the "Vital...
Ingredients: margarine, eggs, sugar, flour, milk
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Get Grilled Flank Steak with Gorgonzola Cream Sauce Recipe from Food Network
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A favorite childhood breakfast dish.
Ingredients: bread, butter, eggs, fat, sugar
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This simple recipe combines the traditional Indian flavors of eggplant, tomatoes, onions and coriander. This is excellent served with rice and dahl.