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Beef bologna and American cheese will make this hearty macaroni salad stand out from the crowd.
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Sweet red bell peppers are sauteed with garlic and spicy cayenne pepper, then simmered with sour cream and chicken broth to make a hot and luscious pasta sauce. Finish with Parmesan cheese and toss with cooked pasta.
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Get Spicy Lamb and Mint Sausage Recipe from Food Network
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Pot roast and vegetables are baked at a low temperature for 3 hours and then topped with a homemade gravy made with pan juices.
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A heartwarming soup during the chilly days of fall and winter.
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This beef chili with beans has a bit of a kick with hot salsa and a healthy dose of chili powder.
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Plantains are gently fried, then smashed and shaped into cups and fried again. The crispy cups are then filled seasoned beef and topped with cheese in this impressive dish.
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Grilled Flank Steak with Mushrooms is the perfect summer dinner: fast, easy, and delicious, plus it feeds the whole family. Don't skip the mushrooms! They're simmered with rosemary and red wine, and make this simple dinner feel restaurant-worthy.
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Prep these fruity, creamy oats the night before and in the morning you've got a quick, fresh breakfast.
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Easier than spelling Mississippi!
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A healthy spaghetti with roasted vegetables, pine nuts, and olives recipe.
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Use Mexican-style canned corn, cream cheese, canned green chiles, and fresh jalapeno pepper to make this dip reminiscent of jalapeno poppers.