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The filling - kidney beans and lots of celery, carrots, green pepper tomatoes, and onions flavored with chili pepper and vinegar. When this is hot and savory, spoon into hollowed out Kaiser rolls and dig in.
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Shredded rotisserie chicken and sherry lend this classic potpie a rich, comforting flavor.
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Get Beef Short Ribs Recipe from Food Network
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Get Manchego-Stuffed Pork Burgers Recipe from Food Network
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Get Chicken Satay with Peanut Sauce Recipe from Food Network
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Anaheim, jalapeno, poblano and green peppers with a host of other veggies, give this hot sauce zip and zing!
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An easy zucchini fritters recipe. You will need grated zucchini, flour, baking powder, milk, eggs, and Parmesan cheese.
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Beets, beet greens, potatoes, and celery root are simmered together in this hearty, traditional Polish beet soup recipe.
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This recipe was given to me by my Grandmother Nancy (Saccuzzo). She was a great little Italian Nana. She taught me how to cook and was an inspiration in my life.
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Cornbread packed with cheese, onions, whole corn, and flavored with bacon drippings. Cooked in a cast iron skillet.
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Get Barefoot BBQ Hang Ten BBQ Sauce Recipe from Food Network