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An Italian friend of mine had an Italian restaurant and used this recipe for over 30 years. When he retired, he graciously consented to passing it on to me. I will share it with you. It is excellent as meatballs, in spaghetti sauce, hamburger patties, or on pizza. This Recipe was prized by him and revered by many. We are lucky to have gotten this Recipe.
An Italian friend of mine had an Italian restaurant and used this recipe for over 30 years. When he retired, he graciously consented to passing it on to me. I will share it with you. It is excellent as meatballs, in spaghetti sauce, hamburger patties, or on pizza. This Recipe was prized by him and revered by many. We are lucky to have gotten this Recipe.
Ingredients:
italian sausage, pork, salt, garlic salt, black pepper, paprika, vegetable oil, anise seed, fennel seed, red pepper flakes
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Chicken is baked on a layer of penne pasta flavored with seasoned tomato juice for a weeknight chicken pasta bake with a restaurant flair.
Chicken is baked on a layer of penne pasta flavored with seasoned tomato juice for a weeknight chicken pasta bake with a restaurant flair.
Ingredients:
water, artichoke bottoms, basil, vegetable bouillon, coriander seed, chicken breast, zucchini, red bell pepper, olive oil, cheese
www.delish.com
Like a blank canvas, this very plain stock awaits your artistry, and it's perfect for soups.
Like a blank canvas, this very plain stock awaits your artistry, and it's perfect for soups.
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This anise seed- and hazelnut-studded Christmas bread is made in the bread machine.
This anise seed- and hazelnut-studded Christmas bread is made in the bread machine.
Ingredients:
hazelnuts, eggnog, sugar, salt, butter, egg, egg yolk, bread flour, instant yeast, anise seed, cinnamon, confectioners sugar
www.chowhound.com
Dill seed, coriander, and chicken broth give this potato gratin complex flavor.
Dill seed, coriander, and chicken broth give this potato gratin complex flavor.
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Flax seed and whole wheat flour add a hearty and earthy flavor to this perfectly tender and fluffy flax pizza crust.
Flax seed and whole wheat flour add a hearty and earthy flavor to this perfectly tender and fluffy flax pizza crust.
www.chowhound.com
I hope you enjoy this quick and easy Gluten Free Bread; it's full of fiber (from the flax and almond) and tasty in oh so many ways.
I hope you enjoy this quick and easy Gluten Free Bread; it's full of fiber (from the flax and almond) and tasty in oh so many ways.
Ingredients:
blanched almond, arrowroot, flax seed, salt, baking soda, eggs, agave nectar, apple cider vinegar
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Cayenne pepper provides the "fire" in this salad of tomatoes, peppers and onions marinated in a cooked dressing. Sliced cucumbers provide the "ice", as they are tossed into the salad just before serving.
Cayenne pepper provides the "fire" in this salad of tomatoes, peppers and onions marinated in a cooked dressing. Sliced cucumbers provide the "ice", as they are tossed into the salad just before serving.
Ingredients:
tomatoes, green bell pepper, red onion, white wine vinegar, celery, mustard seed, sugar, cayenne pepper, black pepper, water, cucumber
www.foodnetwork.com
Get Low-Fat Clam Chowder Recipe from Food Network
Get Low-Fat Clam Chowder Recipe from Food Network
Ingredients:
cherrystone clams, potatoes, bacon, onion, celery, cloves, thyme, bay leaves, half and half, butter, parsley, chives, paprika
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Fresh broccoli cooked in chicken broth is combined with a canned cream of celery soup and corn starch mixture and simmered until thick. Cheddar cheese is melted into the soup immediately prior to serving.
Fresh broccoli cooked in chicken broth is combined with a canned cream of celery soup and corn starch mixture and simmered until thick. Cheddar cheese is melted into the soup immediately prior to serving.
www.allrecipes.com
This stuffing has lots of flavor and is nice and moist. You can also change the ingredients to your liking. I quadruple this recipe and make the extra in my electric roaster, that's how much everyone loves it. Originally submitted to ThanksgivingRecipe.com.
This stuffing has lots of flavor and is nice and moist. You can also change the ingredients to your liking. I quadruple this recipe and make the extra in my electric roaster, that's how much everyone loves it. Originally submitted to ThanksgivingRecipe.com.