Search Results (1,608 found)
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Battered and fried bacon that is even better after cooking in the oven for 7 minutes. My husband and I saw the idea of fried bacon on the travel channel where they just battered and fried it and we decided to make it. It was so good. But then we cooked in the oven and it was even better. Serve with white gravy and it is a heart attack waiting to happen but tastes so good!
Battered and fried bacon that is even better after cooking in the oven for 7 minutes. My husband and I saw the idea of fried bacon on the travel channel where they just battered and fried it and we decided to make it. It was so good. But then we cooked in the oven and it was even better. Serve with white gravy and it is a heart attack waiting to happen but tastes so good!
www.allrecipes.com
Some cooked rice, cooked pork, and a few vegetables combine into a colorful and hearty Asian-inspired fried rice dish you can make with leftovers.
Some cooked rice, cooked pork, and a few vegetables combine into a colorful and hearty Asian-inspired fried rice dish you can make with leftovers.
Ingredients:
vegetable oil, mushrooms, rice, pork, cloves, ginger, celery, onion, carrot, red bell pepper, soy sauce, green onions
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Use pretzels to bread chicken breasts for something quick, easy, and a little different on a weeknight.
Use pretzels to bread chicken breasts for something quick, easy, and a little different on a weeknight.
Ingredients:
flour, eggs, pretzels, parmesan cheese, italian herb, cayenne pepper, paprika, bone, vegetable oil
cooking.nytimes.com
Long before the Cheesecake Factory made this dish popular in the United States, it was made at Yardbird in Hong Kong by the Canadian chef Matt Abergel Food that is “Korean-fried” combines the thin, crisp crust of Japanese tempura with the fire of Korean gochujang, a spicy staple available in any Asian market The Yardbird version also includes tempura mix and red yuzu kosho, a tart Japanese condiment made of red chiles, yuzu and salt
Long before the Cheesecake Factory made this dish popular in the United States, it was made at Yardbird in Hong Kong by the Canadian chef Matt Abergel Food that is “Korean-fried” combines the thin, crisp crust of Japanese tempura with the fire of Korean gochujang, a spicy staple available in any Asian market The Yardbird version also includes tempura mix and red yuzu kosho, a tart Japanese condiment made of red chiles, yuzu and salt
Ingredients:
gochujang, sugar, cloves, yuzu, mirin, flour, egg yolk, potato starch, wheat flour, cauliflower
www.foodnetwork.com
Get Doggie "Fried" Chicken Tenders Recipe from Food Network
Get Doggie "Fried" Chicken Tenders Recipe from Food Network
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A delicious fried rice. You can use either chicken, pork, bacon or seafood - great with calamari and prawns.
A delicious fried rice. You can use either chicken, pork, bacon or seafood - great with calamari and prawns.
Ingredients:
vegetable oil, cloves, green chilies, chicken breast, jasmine rice, sugar, fish sauce, soy sauce, green onion, basil leaves, cilantro
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Black-eyed peas are mashed with crumbled bacon and roasted red pepper, then formed into patties, and fried until golden, crispy, and delicious.
Black-eyed peas are mashed with crumbled bacon and roasted red pepper, then formed into patties, and fried until golden, crispy, and delicious.
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Pan-fried asparagus flavored with crisp bacon and Parmesan cheese will have everyone coming back for seconds.
Pan-fried asparagus flavored with crisp bacon and Parmesan cheese will have everyone coming back for seconds.
www.delish.com
This simple shrimp recipe will have a dinner entree with a kick on your table in only 20 minutes!
This simple shrimp recipe will have a dinner entree with a kick on your table in only 20 minutes!
www.chowhound.com
A healthy grain-free cauliflower fried rice recipe.
A healthy grain-free cauliflower fried rice recipe.
Ingredients:
cauliflower, bacon, egg whites, onion, carrot, red pepper, broccoli florets, coconut, fish sauce, ghee
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So good, it's become one of our weekly meals! Pork steaks are coated with flour and special seasonings, then deep-fried to a tempting deep golden brown.
So good, it's become one of our weekly meals! Pork steaks are coated with flour and special seasonings, then deep-fried to a tempting deep golden brown.
Ingredients:
vegetable oil, flour, garlic powder, salt, chili powder, cinnamon, coriander, basil, cumin, turmeric, paprika, pork steaks
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Crispy pan-fried chicken breasts are the main ingredient in these easy whole wheat sandwiches that are ready in under half an hour.
Crispy pan-fried chicken breasts are the main ingredient in these easy whole wheat sandwiches that are ready in under half an hour.
Ingredients:
flour, paprika, garlic powder, chicken breasts, vegetable oil, tomato, romaine lettuce, wheat buns