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Ginger and soy sauce provide the main flavors for this quick-and-easy halibut recipe. Smoking hot oil is poured over the top of the fish before serving to provide flavor and crispness.
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It's time to take Chinese takeout into your own hands.
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Just four ingredients will produce the tastiest pork loin you've ever had. It's a crowd pleaser!
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A simple way to spruce up your burgers. Cook out on the grill, or just fry in a pan indoors. Serve on buns with lettuce, tomato, ketchup, mustard and onions.
Ingredients: beef, egg, garlic, steak sauce
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Get Grilled Steak and Eggs with Beer and Molasses Recipe from Food Network
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We've figured out how to whip up an indulgent Southern menu during the workweek. Just follow our four-step plan for down-home delights.
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This recipe proves you don't need a wok to make stir-fry.
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Get Molasses Marinated Flank Steak with Roasted Red Peppers Recipe from Food Network
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Get Sunny's Easy T-Bone Steak N Potatoes Salad Recipe from Food Network
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Get Grilled Steak and Vegetables With Lemon-Herb Butter Recipe from Food Network