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Everything about this pie is yummy. The crust is buttery and nutty, and the lovely filling is made from melted milk chocolate almond bars, milk, marshmallows and whipped cream. Plan on freezing this melt-in-your mouth pie for 5 hours.
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This muffin recipe uses stevia sugar substitute, skim milk, and reduced-calorie margarine to help make a healthier apple muffin.
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A quick and easy alternative to regular Sloppy Joes, these are made with ground beef in a creamy white sauce.
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This is a traditional bread pudding in which blended egg and milk are poured over cubes of stale bread and raisins and then baked in a moderate oven.
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This vegan recipe for pumpkin pie skips the tofu but still yields a sweet and creamy dessert you can make ahead for your Thanksgiving feast.
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Melt real cheddar cheese and prepared mustard for a cheese sauce that 's a far cry from processed.
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A ice pop with cold-brew coffee, sweetened vanilla milk, with a caramel-coffee bean layer makes a refreshing treat.
Ingredients: milk, condensed milk, vanilla, coffee
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Get Yogurt Yogurt Recipe from Food Network
Ingredients: yogurt, milk, half and half
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A traditional drink that everyone will chug! Made with brandy, milk, egg and ice cream!
Ingredients: milk, brandy, egg, vanilla ice cream
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This is the vegetarian lasagna you've been searching for.
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Leftover ham bones are a perfect addition to potato and corn chowder in the slow cooker for a warm and comforting weeknight dinner.
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Hard "Oyster" Crackers! There are dozens of bite-size breads that are made to complement seafood soups.
Ingredients: flour, brown sugar, salt, milk, butter