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Get Chilled Beet Soup with Yogurt and Pepitas Recipe from Food Network
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Get Chocolate Fondue Recipe from Food Network
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A vintage recipe for delicious macaroni salad has albacore tuna, chunks of Cheddar cheese, and green sweet peas in a simple mayonnaise dressing. Just mix, chill, and serve.
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Chopped scallions are sprinkled on a potato salad made with Yukon golds.
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This hearty and creamy version of the classic Caesar salad uses kale in place of romaine lettuce and adds cucumber and leeks.
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Enjoy this dressing on salads and baked potatoes or use it as a dip for vegetables.
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Get New York Deli Dogs Recipe from Food Network
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The blondie batter was adapted from Mark Bittman’s Butterscotch Brownie recipe in How to Cook Everything. The Crispy Cream Crunch was inspired by Momofuku Milk...
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Get Crisp Crab Cakes Recipe from Food Network
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Anyone who has been to Pittsburgh can tell you about the wonderful Primanti Brothers sandwiches which are a local delicacy. Coleslaw, fries, cheese, and meat (or no meat for you veggies) on thickly sliced Italian bread brings a taste of Pittsburgh to wherever you may be. You can substitute your favorite meat for the capicola.
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Get Stout Braised Lamb Dip Recipe from Food Network
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This tasty seafood salad is comprised of real shrimp and crab meat tossed with crunchy vegetables and some fresh jalapeno for zing!