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Kids and adults alike will love this quick and easy main course pie. Nacho cheese tortilla chips make a great crust for chili filling that's topped with melted cheese.
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These dainty treats are so easy to accomplish. The cream cheese pastry is mixed, rolled into balls and each pressed into the bottom and sides of tiny tart pans. The pecan filling is spooned in and the pies baked until the filling is set. Garnish each with a dollop of whipped cream and a pecan half.
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The lovely chocolate custard filling in this pie is creamy and very chocolaty. It 's cooked in a double boiler until pudding-thick, poured into a baked pastry shell, and slathered with meringue. After six minutes in a hot oven, it 's ready to serve.
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Peanut butter refrigerator pie, very easy to make. Originally submitted to ThanksgivingRecipe.com.
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Get Vermont Chicken Pie Recipe from Food Network
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This wonderful, fruity pie with a banana surprise will really knock your guests out!
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Get Pumpkin-Pie Parfaits Recipe from Food Network
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Four cups of fresh raspberries and a hint of cinnamon are inside this incredible double-crust pie.
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Ground beef and frozen vegetables are seasoned and topped with mashed potatoes. This is a handy, quick dinner casserole!
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This bubbly pot pie tastes like beef bourguignon and cooks in a fraction of the time.
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Try this blue ribbon winning blueberry and raspberry pie next time you want to impress with your pie-baking skills.
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Make a hearty breakfast by adding an egg, applesauce, and blackberry yogurt to your morning oatmeal.