Search Results (16,096 found)
Seared Steak with Spicy Rice Noodles Recipe
Seared Steak with Spicy Rice Noodles Recipe
www.chowhound.com
This salad recipe with seared flank steak, bok choy, and rice noodles tossed with a Thai-inspired vinaigrette makes a healthy lunch or light dinner.
Ingredients: lime juice, rice vinegar, garlic, fish sauce, sugar, salt, olive oil, bok choy, noodles, flank steak, cilantro, peanuts, garnish
Italian Romanesco Cauliflower Salad
Italian Romanesco Cauliflower Salad
www.allrecipes.com
This traditional Italian recipe layers Romanesco, cauliflower, and broccoli for a bright, colorful salad dressed with a simple vinaigrette.
Ingredients: broccoli, cauliflower, lemons, olive oil, garlic, oregano, olives
Broiled Sardines with Mustard-Shallot Crumbs
Broiled Sardines with Mustard-Shallot Crumbs
www.delish.com
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Ingredients: mustard, parsley, butter, shallot, red pepper, heavy cream, olive oil
Chef John's Grilled Lamb Steaks
Chef John's Grilled Lamb Steaks
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Chef John's recipe for grilled lamb steaks uses a yogurt marinade before dressing the cooked steaks in a delicious sherry vinegar-honey vinaigrette.
Ingredients: tarragon, mint leaves, yogurt, olive oil, cloves, cumin, black pepper, steaks, sherry vinegar, honey, mint
Blue-Cheese-Stuffed Fillets
Blue-Cheese-Stuffed Fillets
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Get Blue-Cheese-Stuffed Fillets Recipe from Food Network
Ingredients: butter, salt, stilton cheese, beef, olive oil
Collard Greens And Chorizo Recipe
Collard Greens And Chorizo Recipe
cooking.nytimes.com
This recipe is by Jacques Pepin and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: safflower oil, chorizo, onions, carrots, collard greens, soy sauce, salt
Sweet and Crunchy Pea Salad
Sweet and Crunchy Pea Salad
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Canned peas combine with pickles and peanuts for a refreshing summer salad. Keep the ingredients in your pantry so you can whip up a batch anytime.
Ingredients: peas, pickles, spanish peanuts, salad dressing
Yellow Velvet Soup
Yellow Velvet Soup
www.delish.com
The chunky relish provides the perfect counterpoint to this satiny smooth, rich soup.
Ingredients: chili powder, lime juice, honey, cilantro, prawns, olive oil, onion, corn, yellow squash, garlic, bay leaf, vegetable stock, heavy cream, poblano chili, red onion, red bell pepper, bell pepper, green bell pepper, pepper, marjoram
Ranch Biscuit Sandwiches with Fried Eggs and Tomatoes
Ranch Biscuit Sandwiches with Fried Eggs and Tomatoes
www.delish.com
Biscuit sandwiches are bar none.
Ingredients: flour, salad dressing, baking powder, salt, heavy cream, olive oil, eggs, tomato
Rice and Squid Recipe
Rice and Squid Recipe
cooking.nytimes.com
This recipe is by Jacques Pepin and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: olive oil, squid, rice, tomato, cloves, ginger, vegetable, thai peppers, salt plus
Dominican Delight
Dominican Delight
www.allrecipes.com
Ham, beans, and rice are combined in this traditional Dominican favorite and on your table in 30 minutes.
Ingredients: olive oil, ham, onion, kidney beans, cilantro, sofrito, white vinegar, mexican rice
Tuscan Tomato Bread Soup with Steamed Mussels
Tuscan Tomato Bread Soup with Steamed Mussels
www.delish.com
There are many versions of bread soup; this one, based on traditional peasant fare, is as thick as a bread pudding. The soup is delicious on its own, but we think the steamed mussels with their broth make a wonderful addition.
Ingredients: olive oil, onion, red bell pepper, cloves, basil, oregano, tomatoes, chicken broth, salt, sugar, country loaf, black pepper, mussels, dry white wine