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Get Homemade Frozen Chicken Fingers Recipe from Food Network
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Yogurt-marinated chicken has a light and refreshing flavor that's great served over rice or with salad.
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Get Seared Shrimp Salad with Sauteed Ramps and "Pickle" Vinaigrette Recipe from Food Network
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Fresh peach puree is shaken with vodka and white cranberry juice for a peach-inspired white cosmopolitan. Garnish with a cranberry and rosemary frond.
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Use this quick and easy recipe to deliver a great-tasting salad with chicken, avocado, and goat cheese dressing in a homemade vinaigrette.
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Get Fried Artichoke Bottoms with Picholine Olive Dressing Recipe from Food Network
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Get Tuna Puttanesca Recipe from Food Network
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Get Kung Pao Calamari Recipe from Food Network
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"The first time I picked up a rolling pin in front of ladies who've made pasta every day for the past 30 years, I was nervous as hell," says chef Thomas McNaughton.
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Remember the meat sauce that Mom used to cook all day long? This version tastes as good, but can be made in only fifteen minutes. Perciatelli and bucatini are interchangeable; spaghetti would be fine here, too.
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Get Veal Ragu with Campanelle Recipe from Food Network