Search Results (12,290 found)
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This spicy pumpkin bread dotted with mini chocolate chips makes a fun seasonal treat.
This spicy pumpkin bread dotted with mini chocolate chips makes a fun seasonal treat.
Ingredients:
sugar, pumpkin puree, vegetable oil, water, eggs, flour, cinnamon, nutmeg, baking soda, salt, chocolate chips, walnuts
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Toss buttered and seasoned couscous with cubes of ham, pineapple chunks, sweet red onions and green peas. Serve with a tangy dressing of pineapple juice and Dijon mustard for a light, refreshing salad.
Toss buttered and seasoned couscous with cubes of ham, pineapple chunks, sweet red onions and green peas. Serve with a tangy dressing of pineapple juice and Dijon mustard for a light, refreshing salad.
Ingredients:
water, butter, garlic powder, couscous, ham, pineapple, red onion, green peas, lemon juice, vegetable oil
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Delightful little bites to enjoy with a light airy frosting that is easy to make. Be sure to garnish these delicious cupcakes with an extra special sprinkle of edible gold flakes or coloured sugar.
Delightful little bites to enjoy with a light airy frosting that is easy to make. Be sure to garnish these delicious cupcakes with an extra special sprinkle of edible gold flakes or coloured sugar.
Ingredients:
pastry flour, sugar, cocoa, baking powder, baking soda, buttermilk, butter, egg, vanilla, water, egg whites
www.delish.com
This green gazpacho is a unique and refreshing take on the tomato classic. The combination of cucumbers and grapes add a crisp and lightly sweet finish.
This green gazpacho is a unique and refreshing take on the tomato classic. The combination of cucumbers and grapes add a crisp and lightly sweet finish.
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These are the best oatmeal cookies I have ever eaten.
These are the best oatmeal cookies I have ever eaten.
Ingredients:
raisins, water, shortening, sugar, eggs, vanilla, flour, baking soda, salt, cinnamon, baking powder, cloves, rolled oats, walnuts
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This better-for-you version of pumpkin bread substitutes applesauce for the vegetable oil.
This better-for-you version of pumpkin bread substitutes applesauce for the vegetable oil.
Ingredients:
flour, baking soda, salt, baking powder, sugar, cinnamon, pumpkin pie spice, applesauce, eggs, pumpkin puree, water, walnuts
www.foodnetwork.com
Get Grilled Portobello "Benedict" Recipe from Food Network
Get Grilled Portobello "Benedict" Recipe from Food Network
Ingredients:
portobello mushroom, olive oil, salt plus, canadian bacon, eggs, water, basil pesto, basil leaves, parmesan
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Get Panko-Crusted Chicken and Crudites with Blue Cheese Dip Recipe from Food Network
Get Panko-Crusted Chicken and Crudites with Blue Cheese Dip Recipe from Food Network
Ingredients:
fat buttermilk, greek yogurt, cider vinegar, blue cheese, chicken tenders, egg white, water, panko, cayenne
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Canned tuna and cooked rice are baked into a souffle in this long-time family favorite.
Canned tuna and cooked rice are baked into a souffle in this long-time family favorite.
Ingredients:
white rice, water, butter, flour, salt, black pepper, milk, egg yolks, tuna, onion, lemon juice, egg whites
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A savory stuffing mixture makes roasted turkey legs into a full meal!
A savory stuffing mixture makes roasted turkey legs into a full meal!
Ingredients:
bread, celery, cranberries, walnuts, yellow onion, garlic, sage, marjoram, salt, pepper, egg, water, bone removeds, butter
www.delish.com
"Every house has an herb garden," says Daniel Humm of Ticino, the southern region of Switzerland. Accordingly, he infuses roasted peaches with honey-rosemary syrup. The mascarpone in the ice cream reveals the strong Italian influence on Ticino's cuisine.
"Every house has an herb garden," says Daniel Humm of Ticino, the southern region of Switzerland. Accordingly, he infuses roasted peaches with honey-rosemary syrup. The mascarpone in the ice cream reveals the strong Italian influence on Ticino's cuisine.
Ingredients:
egg yolks, sugar, milk, mascarpone, lemon juice, dry white wine, honey, water, rosemary, peaches
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Usually deep fried, chimichangas can also be oven-fried with less mess, fuss, and fat. Use the filling in burritos as well. You may also deep fry, if desired.
Usually deep fried, chimichangas can also be oven-fried with less mess, fuss, and fat. Use the filling in burritos as well. You may also deep fry, if desired.
Ingredients:
beef, water, beef broth, red wine vinegar, chili powder, cumin, flour tortilla, butter, salsa, monterey jack, sour cream