Search Results (10,358 found)
www.allrecipes.com
Lemon perks up this chicken in wine sauce, an easy company favorite.
Lemon perks up this chicken in wine sauce, an easy company favorite.
Ingredients:
bone, egg, water, bread crumbs, salt, black pepper, garlic powder, flour, margarine, vegetable oil, lemon juice, dry white wine, parsley, fruit
www.chowhound.com
In praise of mayonnaise.
In praise of mayonnaise.
Ingredients:
mayonnaise, sugar, white wine vinegar, olive oil, sweet onion, dry mustard, celery, lemon juice, half and half, vegetable, salt, green cabbage
www.foodnetwork.com
Get California Roll Recipe from Food Network
Get California Roll Recipe from Food Network
Ingredients:
juice, avocado, nori, sushi rice, sesame seeds, cucumber, rice, water, rice vinegar, sugar, salt
www.allrecipes.com
Here's an old recipe for a delicious apple pie, originally baked in a brown paper grocery bag, with two different crusts. The top crust is like a crunchy sugar cookie. However, these days it's better to cook in parchment paper.
Here's an old recipe for a delicious apple pie, originally baked in a brown paper grocery bag, with two different crusts. The top crust is like a crunchy sugar cookie. However, these days it's better to cook in parchment paper.
Ingredients:
flour, sugar, butter, water, smith apples, brown sugar, cinnamon, nutmeg, ginger, lemon juice, graham cracker crumbs, superfine sugar
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Poach a fresh piece of tuna for this satisfying salad. Toss with penne, blanched broccoli, tomatoes, mozzarella cheese, olives, walnuts, garlic and parsley. Dress with a pungent infusion of anchovy and olive oil, then serve immediately.
Poach a fresh piece of tuna for this satisfying salad. Toss with penne, blanched broccoli, tomatoes, mozzarella cheese, olives, walnuts, garlic and parsley. Dress with a pungent infusion of anchovy and olive oil, then serve immediately.
Ingredients:
broccoli, penne, tuna steaks, water, lemon juice, white wine, tomatoes, mozzarella cheese, black olives, walnut, cloves, parsley, anchovy, olive oil
www.simplyrecipes.com
Make your own home-cured salmon gravlax! 15-minute prep, 2-day cure in the fridge. Showstopper for a fancy brunch or dinner party.
Make your own home-cured salmon gravlax! 15-minute prep, 2-day cure in the fridge. Showstopper for a fancy brunch or dinner party.
www.foodnetwork.com
Get Hand Cookies Recipe from Food Network
Get Hand Cookies Recipe from Food Network
Ingredients:
sugar, shortening, vanilla, orange, eggs, milk, flour, baking powder, salt, egg yolks, food coloring, powdered sugar, butter, heavy cream
www.foodnetwork.com
Get Shrimp Scampi Pasta Salad Recipe from Food Network
Get Shrimp Scampi Pasta Salad Recipe from Food Network
Ingredients:
corn, penne, green beans, olive oil, cloves, red pepper flakes, dry white wine, parsley, cherry tomatoes, juice
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Get Tabbouleh Recipe from Food Network
Get Tabbouleh Recipe from Food Network
Ingredients:
olive oil, garlic, white onion, bulgar wheat, water, red pepper, yellow pepper, red onion, green apple, celery, cucumber, mint, parsley, lemon juice
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Get Pork Chops with Wine and Garlic Recipe from Food Network
Get Pork Chops with Wine and Garlic Recipe from Food Network
Ingredients:
olive oil, butter, bone, cloves, red wine, bay leaf, beef broth, balsamic vinegar, green beans, zest, salt, black pepper
www.delish.com
Lamb is Kelly Liken's favorite food in the world, and she thinks Colorado lamb is the best. To show it off, she makes a pesto-like sauce by combining gremolata a mixture of parsley, lemon zest and garlic with pine nuts, and olive oil.
Lamb is Kelly Liken's favorite food in the world, and she thinks Colorado lamb is the best. To show it off, she makes a pesto-like sauce by combining gremolata a mixture of parsley, lemon zest and garlic with pine nuts, and olive oil.
Ingredients:
olive oil, bone, carrot, celery, onion, garlic, tomato, dry red wine, beef broth, parsley, thyme, pine nuts, parsley leaves, lemon
www.allrecipes.com
A hearty Low Country stew is transformed into a Southern summer salad. Long grain and wild rice, black-eyed peas, peppers, and fresh crabmeat are tossed in a simple lemon, olive oil, and parsley dressing.
A hearty Low Country stew is transformed into a Southern summer salad. Long grain and wild rice, black-eyed peas, peppers, and fresh crabmeat are tossed in a simple lemon, olive oil, and parsley dressing.
Ingredients:
wild rice, peas, red onion, green bell pepper, crabmeat, parsley, lemon juice, olive oil, hot pepper sauce, black pepper, tomato